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Wine Store Layout

This view attempts to replicate they standard layout of a wine store so that you can easly reference wine information
in the tables below when standing in front of a shelf of bottles.

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Argentina

Wine Name	Regions
Bonarda / Douce Noir Wine Red - Still Medium to deep color	Argentina - Cuyo GI - La Rioja Province Region Notes: Usually labeled "La Rioja Argentina". Produces large volumes of grapes. Valley is irrigated.
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza - Manipu Department Region Notes: Lower elevation. The eastern, lower areas mostly produce high-volume wines.
	Argentina - Cuyo GI - San Juan Province Region Notes: Wines have lower acidity, less concentration, less nuance.
Cabernet Sauvignon Wine Red - Still Often able to age well.	Argentina - Cuyo GI - La Rioja Province Region Notes: Usually labeled "La Rioja Argentina". Produces large volumes of grapes. Valley is irrigated.
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza Region Notes: Long history of high-quality wines. Large range of elevations (2000-3600ft)
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza - Manipu Department Region Notes: Lower elevation. The eastern, lower areas mostly produce high-volume wines.
	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
	Argentina - Cuyo GI - San Juan Province Region Notes: Wines have lower acidity, less concentration, less nuance.
	Argentina - North Region GI - Salta Province Region Notes: Produces wines with amazing purity and concentration. High levels of tannins due to the intense sun; the high diurnal range retains acidity. Wine Notes: Full body, high alcohol, ripe black fruit flavors
	Argentina - North Region GI - Salta Province - Cafayate Departement
	Argentina - Patagonia GI Region Notes: Elevation is 200m-250m, so the cooling influence is latitude. Strong desert winds provide challenges. Low rainfall, wide diurnal range, long daylight and cool nights give wines fresh fruit flavors and medium-to-high acidity. Shorter days and lower aspect, so a longer growing season is required.
Malbec Wine Red - Still Malbec from higher elevations tend to be more elegant with fresher, more floral aromas. From lower elevations, they tend to be more full bodied with richer black fruit.	Argentina Region Climate(s): Warm
	Argentina - Cuyo GI - Mendoza Province Region Climate(s): Warm Continental Region Notes: Very sunny and at elevation so cool nights. The dominate wine making region in Argentina. Most vineyards are planted in desert conditions. Protected by rain by the Andes Mountains and the Argentine Pampas Wine Notes: Maturation in new oak.
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza Region Notes: Long history of high-quality wines. Large range of elevations (2000-3600ft)
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza - Lujan de Cuyo Department Region Notes: Elevation is 900m-1100m Wine Notes: Widely regraded
	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
	Argentina - Cuyo GI - San Juan Province Region Notes: Wines have lower acidity, less concentration, less nuance.
	Argentina - North Region GI - Salta Province Region Notes: Produces wines with amazing purity and concentration. High levels of tannins due to the intense sun; the high diurnal range retains acidity. Wine Notes: Full body, high alcohol, ripe black fruit flavors
	Argentina - North Region GI - Salta Province - Cafayate Departement
	Argentina - Patagonia GI Region Notes: Elevation is 200m-250m, so the cooling influence is latitude. Strong desert winds provide challenges. Low rainfall, wide diurnal range, long daylight and cool nights give wines fresh fruit flavors and medium-to-high acidity. Shorter days and lower aspect, so a longer growing season is required.
Merlot Wine Red - Still	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
Merlot Wine Red - Still	Argentina - Patagonia GI Region Notes: Elevation is 200m-250m, so the cooling influence is latitude. Strong desert winds provide challenges. Low rainfall, wide diurnal range, long daylight and cool nights give wines fresh fruit flavors and medium-to-high acidity. Shorter days and lower aspect, so a longer growing season is required.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
	Argentina - Cuyo GI - Mendoza Province - Uco Valley - Tupungato Region Notes: Located in the west and at high elevation, it is especially cool
	Argentina - Patagonia GI Region Notes: Elevation is 200m-250m, so the cooling influence is latitude. Strong desert winds provide challenges. Low rainfall, wide diurnal range, long daylight and cool nights give wines fresh fruit flavors and medium-to-high acidity. Shorter days and lower aspect, so a longer growing season is required.
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	Argentina - Cuyo GI - La Rioja Province Region Notes: Usually labeled "La Rioja Argentina". Produces large volumes of grapes. Valley is irrigated.
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza Region Notes: Long history of high-quality wines. Large range of elevations (2000-3600ft)
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza - Manipu Department Region Notes: Lower elevation. The eastern, lower areas mostly produce high-volume wines.
	Argentina - Cuyo GI - San Juan Province Region Notes: Wines have lower acidity, less concentration, less nuance. Wine Notes: Widely regarded
Tempranillo Wine Red - Still	Argentina - Cuyo GI - Mendoza Province - Central Mendoza Region Notes: Long history of high-quality wines. Large range of elevations (2000-3600ft)
	Argentina - Cuyo GI - Mendoza Province - Central Mendoza - Manipu Department Region Notes: Lower elevation. The eastern, lower areas mostly produce high-volume wines.
	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
Chardonnay Wine White - Still	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
	Argentina - Cuyo GI - San Juan Province Region Notes: Wines have lower acidity, less concentration, less nuance.
	Argentina - Patagonia GI Region Notes: Elevation is 200m-250m, so the cooling influence is latitude. Strong desert winds provide challenges. Low rainfall, wide diurnal range, long daylight and cool nights give wines fresh fruit flavors and medium-to-high acidity. Shorter days and lower aspect, so a longer growing season is required.
Pedro Giménez Wine White - Still Typically inexpensive, high-volume wine	Argentina Region Climate(s): Warm
Sauvignon Blanc Wine White - Still	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
Sauvignon Blanc Wine White - Still	Argentina - Patagonia GI Region Notes: Elevation is 200m-250m, so the cooling influence is latitude. Strong desert winds provide challenges. Low rainfall, wide diurnal range, long daylight and cool nights give wines fresh fruit flavors and medium-to-high acidity. Shorter days and lower aspect, so a longer growing season is required.
Torrontés Wine White - Still Intended to be drunk while young. Often fermented in inert, temperature controlled vessels.	Argentina - Cuyo GI - La Rioja Province Region Notes: Usually labeled "La Rioja Argentina". Produces large volumes of grapes. Valley is irrigated. Wine Notes: Highly aromatic
	Argentina - Cuyo GI - Mendoza Province - Uco Valley Region Notes: Very high elevations: 900m-1500m. Cool nights help grapes retain acidity and fresh, fruit flavors.
	Argentina - Cuyo GI - San Juan Province Region Notes: Wines have lower acidity, less concentration, less nuance.
	Argentina - North Region GI - Salta Province Region Notes: Produces wines with amazing purity and concentration. High levels of tannins due to the intense sun; the high diurnal range retains acidity. Wine Notes: Highly aromatic
	Argentina - North Region GI - Salta Province - Cafayate Departement Wine Notes: Very highly aromatic. Widely regarded

Australia

Wine Name	Regions
Barbaresco (Nebbiolo) Wine Red - Still Wine made from the Nebbiolo grape in Barbaresco, Italy. Must be aged 26+ months. Good while young and can also age well. Typically high alcohol.	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
Bourdeaux Style Blend Wine Red - Still This is a Bourdeaux like wine that is a blend, typically of Cabernet Sauvignon and other red grapes.	Australia - Western Australia - Margaret River Region Climate(s): Warm Mediterranean Region Notes: Consistently high-quality wines. Wine Notes: Typically Merlot and Cabernet Sauvignon.
Cabernet Sauvignon Wine Red - Still Often able to age well.	Australia Region Climate(s): Moderate-to-Warm Wine Notes: Gernerally darker with fimer tannins and higher acidity
	Australia - South Eastern Australia - Southern Australia - Borossa Valley GI Region Climate(s): Warm Mediterranean Region Notes: Known for its Shiraz. Wines labeled "Barossa Valley" can be made from grapes from either Barossa Valley or Eden Valley. Many bush vines, as well as trellised.
	Australia - South Eastern Australia - Southern Australia - Clare Valley GI Region Climate(s): Warm Continental
	Australia - South Eastern Australia - Southern Australia - Coonawarra Region Climate(s): Moderate Maritime Region Notes: Red soil over limestone subsoil (terra rossa). Wine Notes: Usually high quality with long aging potential. Herbal (mint), blackcurrant and smoke/cedar.
	Australia - South Eastern Australia - Victoria - Heathcote Region Climate(s): Moderate
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs Wine Notes: Less body
	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
	Australia - Western Australia - Great Southern Region Climate(s): Moderate Mediterranean Wine Notes: Deeply colored
	Australia - Western Australia - Margaret River Region Climate(s): Warm Mediterranean Region Notes: Consistently high-quality wines. Wine Notes: Typically blended with Merlot for high-quality wines. Ripe black fruit flavors with sublt oak.
Grenache / Grenacha Wine Red - Still Thin skinned. Typically used in a blend (including Roses). High alcohol.	Australia - South Eastern Australia - Southern Australia - Borossa Valley GI Region Climate(s): Warm Mediterranean Region Notes: Known for its Shiraz. Wines labeled "Barossa Valley" can be made from grapes from either Barossa Valley or Eden Valley. Many bush vines, as well as trellised. Wine Notes: Red fruit and spice flavors. Long aging potential. Sometimes blended with Shiraz.
	Australia - South Eastern Australia - Southern Australia - McLaren Vale GI Region Climate(s): Warm Maritime Region Notes: Many bush vines, as well as trellised. Wine Notes: Red fruit and spice flavors. Long aging potential. Sometimes blended with Shiraz.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
Merlot Wine Red - Still	Australia Region Climate(s): Moderate-to-Warm Wine Notes: Typically only found in blends
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
	Australia - Western Australia - Margaret River Region Climate(s): Warm Mediterranean Region Notes: Consistently high-quality wines. Wine Notes: Typically blended with Cabernet Sauvignon for high-quality wines.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	Australia Region Climate(s): Moderate-to-Warm
	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required.
	Australia - South Eastern Australia - Victoria - Geelong Region Climate(s): Cool-to-Moderate Maritime Wine Notes: Earthy aromas
	Australia - South Eastern Australia - Victoria - Mornington Peninsula GI Region Climate(s): Cool-to-Moderate Maritime Region Notes: Known for its Chardonnay and Pinot Noir. Home to many boutique estates. Wine Notes: Could be light and fragrant to cooked red-fruit flavors and medium tannins.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs Wine Notes: Could be light and fragrant to cooked red-fruit (cherry, strawberry) flavors, medium-body, medium-to-high acidity, and medium, soft tannins. Careful use of oak.
	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
Sparkling Shiraz Wine Red - Sparkling Usually made via the tank method.	Australia Region Climate(s): Moderate-to-Warm
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	Australia - South Eastern Australia Region Climate(s): Moderate-to-Warm Wine Notes: High volume brands simply labeled "South Eastern Australia".
	Australia - South Eastern Australia - New South Wales - Hunter Valley Region Climate(s): Warm Region Notes: Wines often made in inert vessels and bottled young. Good Canopy management needed to minimize rot. Wine Notes: Medium-to-full body, medium-to-high tannin, fresh black fruit, soft earthy, spicy flavors. Can age.
	Australia - South Eastern Australia - Southern Australia - Borossa Valley GI Region Climate(s): Warm Mediterranean Region Notes: Known for its Shiraz. Wines labeled "Barossa Valley" can be made from grapes from either Barossa Valley or Eden Valley. Many bush vines, as well as trellised. Wine Notes: Full body, high but soft tannins, cooked black fruit (blackberry, black cherry), black pepper, and oak/vanilla. American oak used.
	Australia - South Eastern Australia - Southern Australia - Clare Valley GI Region Climate(s): Warm Continental Wine Notes: Fragrant, powerfull and structured
	Australia - South Eastern Australia - Southern Australia - McLaren Vale GI Region Climate(s): Warm Maritime Region Notes: Many bush vines, as well as trellised. Wine Notes: Intensly flavored with dark fruit aromas and soft, ripe tannins.
	Australia - South Eastern Australia - Victoria - Geelong Region Climate(s): Cool-to-Moderate Maritime Wine Notes: Fresh and peppery.
	Australia - South Eastern Australia - Victoria - Goulburn Valley Region Climate(s): Warm Region Notes: Known for its Marsanne
	Australia - South Eastern Australia - Victoria - Heathcote Region Climate(s): Moderate Wine Notes: Firmer structure and fresh fruit flavors
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs Wine Notes: Less body
	Australia - Western Australia - Great Southern Region Climate(s): Moderate Mediterranean Wine Notes: Peppery
Other type of Sparkling Rosé Wine Rosé - Sparkling Made from blending red and white base wines or with a short maceration.	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required. Wine Notes: Often a blend of Chardonnay and Pinot Noir
	Australia - South Eastern Australia - Victoria - Geelong Region Climate(s): Cool-to-Moderate Maritime Wine Notes: Made with Chardonnay and Pinot Noir
Other type of Still Rosé Wine Rosé - Still	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
Other type of Still Rosé Wine Rosé - Still	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
Blanc de Blancs Wine White - Sparkling A white sparkling wine made only from white grapes.	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
Blanc de Noirs Wine White - Sparkling A white sparkling wine made only from black grapes	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
Chardonnay Wine White - Still	Australia - South Eastern Australia Region Climate(s): Moderate-to-Warm Wine Notes: High volume brands simply labeled "South Eastern Australia". Sometimes blended to gain balance.
	Australia - South Eastern Australia - New South Wales - Hunter Valley Region Climate(s): Warm Region Notes: Wines often made in inert vessels and bottled young. Good Canopy management needed to minimize rot. Wine Notes: Oaked and unoaked.
	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required. Wine Notes: Flavors of ripe stone fruit (peach) and sometimes tropical fruit (pineapple, banana). Typically medium-to-high acidity and careful use of oak.
	Australia - South Eastern Australia - Southern Australia - Borossa Valley GI Region Climate(s): Warm Mediterranean Region Notes: Known for its Shiraz. Wines labeled "Barossa Valley" can be made from grapes from either Barossa Valley or Eden Valley. Many bush vines, as well as trellised.
	Australia - South Eastern Australia - Southern Australia - Coonawarra Region Climate(s): Moderate Maritime Region Notes: Red soil over limestone subsoil (terra rossa).
	Australia - South Eastern Australia - Victoria - Geelong Region Climate(s): Cool-to-Moderate Maritime Wine Notes: Well regarded. Complex and full bodied.
	Australia - South Eastern Australia - Victoria - Heathcote Region Climate(s): Moderate
	Australia - South Eastern Australia - Victoria - Mornington Peninsula GI Region Climate(s): Cool-to-Moderate Maritime Region Notes: Known for its Chardonnay and Pinot Noir. Home to many boutique estates. Wine Notes: Citrus, pear, and apple aromas. High acid, softened by malolactic conversion.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs Wine Notes: Flavors of ripe stone fruit (peach) and sometimes tropical fruit (pineapple, banana). Typically medium-to-high acidity and careful use of oak.
	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
	Australia - Western Australia - Margaret River Region Climate(s): Warm Mediterranean Region Notes: Consistently high-quality wines. Wine Notes: High quality with medium-to-full body and ripe stone fruit (peach) and tropical fruit (pineapple) flavors. Barrel aged and malolatic conversion to add complexity.
Fortified Muscat Wine (Fully Developed, Aged) White - Fortified Gold in color with floral aromatics and fruity flavors. Grapes are picked ripe (not raisined or dried). Fermented protectively.	Australia - South Eastern Australia - Victoria - Rutherglen Wine Notes: Known as Rutherglen
Marsanne Wine White - Still	Australia - South Eastern Australia - Victoria - Goulburn Valley Region Climate(s): Warm Region Notes: Known for its Marsanne Wine Notes: Flavors of citrus when young, honey with bottle aging
Other type of Sparkling White Wine White - Sparkling	Australia - South Eastern Australia - New South Wales - Riverina Region Notes: Typically produces high-volume wines Wine Notes: High volume wines made via the tank method or carvonation method. Fruity. Dry to Sweet
Other type of Still White Wine White - Still	Australia - Western Australia - Margaret River Region Climate(s): Warm Mediterranean Region Notes: Consistently high-quality wines. Wine Notes: Blends of Sauvignon Blanc and Semillon with aromas of gooseberry and tropical fruit. High acidity.
Pinot Grigio Wine (Italy) White - Still	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
Pinot Grigio Wine (Italy) White - Still	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
Pinot Gris Wine (France) White - Still	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required.
Riesling Wine White - Still	Australia - South Eastern Australia Region Climate(s): Moderate-to-Warm Wine Notes: Dry with pronounced aromas of lemon/lime and sometimes petrol.
	Australia - South Eastern Australia - Southern Australia - Borossa Valley GI Region Climate(s): Warm Mediterranean Region Notes: Known for its Shiraz. Wines labeled "Barossa Valley" can be made from grapes from either Barossa Valley or Eden Valley. Many bush vines, as well as trellised.
	Australia - South Eastern Australia - Southern Australia - Clare Valley GI Region Climate(s): Warm Continental Wine Notes: Very dry and refreshing with high acidity. Citrus and lime notes.
	Australia - South Eastern Australia - Southern Australia - Eden Valley GI Region Climate(s): Moderate Mediterranean Region Notes: Just east of Barossa Valley Wine Notes: Outstanding quality. Very dry and refreshing with high acidity. Lime and grapefruit notes and steely character. Can age into marmalade toasty characters.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
	Australia - Western Australia - Great Southern Region Climate(s): Moderate Mediterranean Wine Notes: Floral
Sauvignon Blanc Wine White - Still	Australia - South Eastern Australia - Southern Australia - Adelaide Hills Region Climate(s): Moderate Maritime Region Notes: Irrigation required. Wine Notes: Light to medium body. Fresh and fruity with flavors from citrus to tropical fruits. Some blending with Semillon.
	Australia - South Eastern Australia - Victoria - Yarra Valley Region Climate(s): Cool-to-Moderate Maritime Region Notes: Varied altitudes and climates. Known for its Pinot Noirs
	Australia - Tasmania Region Climate(s): Cool Maritime Region Notes: Subregions: Coal River Valley, Pipers River, Tamar Valley
	Australia - Western Australia - Margaret River Region Climate(s): Warm Mediterranean Region Notes: Consistently high-quality wines. Wine Notes: Often blended with Semillon and some oak. Concentrated herbaceous (grass) aromas.
Semillon Wine White - Still	Australia Region Climate(s): Moderate-to-Warm Wine Notes: Made in a way distinctive to Australia
	Australia - South Eastern Australia - New South Wales - Hunter Valley Region Climate(s): Warm Region Notes: Wines often made in inert vessels and bottled young. Good Canopy management needed to minimize rot. Wine Notes: Harvested early to produce dry, light body, low alcohol. Inert vessels and bottled young. Honey and nut aromas with age.
	Australia - South Eastern Australia - Southern Australia - Borossa Valley GI Region Climate(s): Warm Mediterranean Region Notes: Known for its Shiraz. Wines labeled "Barossa Valley" can be made from grapes from either Barossa Valley or Eden Valley. Many bush vines, as well as trellised. Wine Notes: Full bodied with oak, but increasinly made unoaked.

Austria

Wine Name	Regions
Blaufränkisch Wine Red - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
Blaufränkisch Wine Red - Still	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis
Cabernet Sauvignon Wine Red - Still Often able to age well.	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
Cabernet Sauvignon Wine Red - Still Often able to age well.	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis
Merlot Wine Red - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
Merlot Wine Red - Still	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary. Wine Notes: Oak aging is common
	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis
St. Laurent Wine Red - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
St. Laurent Wine Red - Still	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis
Zweigelt Wine Red - Still Deep red colors	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
Zweigelt Wine Red - Still Deep red colors	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis
Chardonnay Wine White - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
Chardonnay Wine White - Still	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis Wine Notes: Dry
Grüner Veltliner Wine White - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis Wine Notes: Dry
	Austria - Niederösterreich (Lower Austria) PDO - Kamptal DAC Region Notes: Known for high quality dry wines. Very steep, south facing slopes. Along the north bank of the Danube River.
	Austria - Niederösterreich (Lower Austria) PDO - Kremstal DAC Region Notes: Known for high quality dry wines. Very steep, south facing slopes. Along the north bank of the Danube River.
	Austria - Niederösterreich (Lower Austria) PDO - Wachau DAC Region Notes: Known for high quality dry wines. Very steep, south facing slopes. Along the north bank of the Danube River. Wine Notes: Dry
	Austria - Niederösterreich (Lower Austria) PDO - Weinviertel DAC Region Notes: Austria's first DAC. Only Grüner Veltliner grown here. Wine Notes: Klassic are light, fresh and fruity. Reserve are fuller, riper flavors, higher alcohol and oaked.
Pinot Blanc Wine White - Still	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis Wine Notes: Dry
Riesling Wine White - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary. Wine Notes: Dry, medium-to-full body. Ripe, peachy flavories.
	Austria - Niederösterreich (Lower Austria) PDO - Kamptal DAC Region Notes: Known for high quality dry wines. Very steep, south facing slopes. Along the north bank of the Danube River.
	Austria - Niederösterreich (Lower Austria) PDO - Kremstal DAC Region Notes: Known for high quality dry wines. Very steep, south facing slopes. Along the north bank of the Danube River.
	Austria - Niederösterreich (Lower Austria) PDO - Wachau DAC Region Notes: Known for high quality dry wines. Very steep, south facing slopes. Along the north bank of the Danube River. Wine Notes: Dry
Sauvignon Blanc Wine White - Still	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary.
Welschriesling Wine White - Still Limited O2 contact.	Austria Region Climate(s): Cool Continental Region Notes: Short summers and harsh winters. Warmer in the east near Hungary. Wine Notes: Dry and unusually fresh but simple. High acidity with flavors of citurs and green apple.
	Austria - Burgenland PDO Region Notes: Near Hungarian border. Known for sweet and red wines. Low lying areas near Neusidler Lake get mist which promotes botyrtis Wine Notes: Can be dry, but mostly used for sweet wines
	Austria - Burgenland PDO - Ruster Ausbruch DAC Region Notes: Well known for its sweet wines from near Neusidlerse Lake Wine Notes: Sweet

Canada

Wine Name	Regions
Bourdeaux Wine Red - Still This is a mostly Merlot blend with Cab. Sauv. and others. Typically from the Right Bank of Bourdeaux, France.	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario. Wine Notes: Bordeaux-style blends with Cabernet Franc, Cabernet Sauvignon and Merlot
Cabernet Franc Wine Red - Still	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario. Wine Notes: Herbal notes
Cabernet Sauvignon Wine Red - Still Often able to age well.	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario.
Merlot Wine Red - Still	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York. Wine Notes: Tannis are more developed. Fuller body
Merlot Wine Red - Still	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York.
	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario.
Chardonnay Wine White - Still	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York.
Chardonnay Wine White - Still	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario. Wine Notes: Slight use of oak
Ice Wine / Eiswein Wine White - Still Made from grapes that have been frozen on the vine and crushed while still frozen. Malolactic conversion / new oak typically avoided. Typically low alcohol with intense varietal aromas. Sometimes made with Vidal Blanc	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York. Wine Notes: Made from Vidal Blanc or Riesling
	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario. Wine Notes: Made from Vidal Blanc or Riesling grapes. Hight quality
Pinot Gris Wine (France) White - Still	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York.
Riesling Wine White - Still	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York.
Riesling Wine White - Still	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario. Wine Notes: Fresh and fruity made dry or off-dry.
Vidal Blanc Wine White - Still	Canada - British Columbia Region - Okanagan Valley VQA Region Climate(s): Cool Continental Region Notes: Lies in the rain shadow between the Canadian Rockies to the east and the Coast Mountains to the west. It is semi-desert with little rainfall. Day lengths during the growing season are very long. Large glacial lakes moderate temperatures and extend the growing season similar to the Finger Lakes AVA in New York. Wine Notes: Bland
Vidal Blanc Wine White - Still	Canada - Ontario Region - Niagara Peninsula VQA Region Climate(s): Cool Continental Region Notes: Located on the southwest corner of Lake Ontario. Wine Notes: Bland

Chile

Wine Name	Regions
Cabernet Sauvignon Wine Red - Still Often able to age well.	Chile Region Climate(s): Warm Mediterranean Region Notes: Generally a dry, sunny growing season. El Niño and La Niña have real effects on wine regions. Most of the regions are sandwiched between coastal mountains and the Andes and get cooling effects from both. Costa: from the coastal areas Entre Cordilleras: between the coastal mountains and Andes Andes: from the foothills Wine Notes: Ripe black fruit flavors, often with herbaceious character. Simple to premium, full body examples
	Chile - Acongagua Region DO - Acongagua Valley Region Notes: Steep hillsides along a narrow valley. Cooled by both the Pacific and the Andes. Mostly grown on the valley floor (high-volume wine), but moving up the hillsides where the soil is poorer to soften tannins and higher quality wines. Wine Notes: Rich, ripe fruit flavors. High alcohol, high tannins
	Chile - Central Valley DO Region Climate(s): Warm Region Notes: Warm and dry. At altitude, but flat. A large north-south valley south of Santiago. Produces the majority of inexpensive Chilean wines Wine Notes: Sometimes blended with Merlot or Carmenere. Herbal (mint) and green pepper with black fruit and oak.
	Chile - Central Valley DO - Maipo Valley Region Climate(s): Warm Region Notes: Warm, sunny, and dry. At altitude. Very little coastal influence. Premium vineyards are in the Andes foothills and cooled by mountain breezes. Wine Notes: Minty character
	Chile - Central Valley DO - Maipo Valley - Alto Maipo Region Climate(s): Moderate-to-Warm Region Notes: Located in the foothills of the Andes. Wine Notes: Bold and elegant.
	Chile - Central Valley DO - Rapel Valley - Cachapoal Valley Region Notes: Warm; cut off from ocean breezes. Wine Notes: Inexpensive, fruit forward wines
	Chile - Central Valley DO - Rapel Valley - Colchagua Valley Region Climate(s): Warm Region Notes: Warm and dry. At altitude; receives some ocean influence. As the region has expanded, vineyards are being planted on the slopes now. Wine Notes: Inexpensive wines
Carménère Wine Red - Still	Chile Region Climate(s): Warm Mediterranean Region Notes: Generally a dry, sunny growing season. El Niño and La Niña have real effects on wine regions. Most of the regions are sandwiched between coastal mountains and the Andes and get cooling effects from both. Costa: from the coastal areas Entre Cordilleras: between the coastal mountains and Andes Andes: from the foothills Wine Notes: Full body with high tannins. Black fruit. Can be herbaceous when not fully ripe
	Chile - Acongagua Region DO - Acongagua Valley Region Notes: Steep hillsides along a narrow valley. Cooled by both the Pacific and the Andes. Mostly grown on the valley floor (high-volume wine), but moving up the hillsides where the soil is poorer to soften tannins and higher quality wines.
	Chile - Central Valley DO Region Climate(s): Warm Region Notes: Warm and dry. At altitude, but flat. A large north-south valley south of Santiago. Produces the majority of inexpensive Chilean wines Wine Notes: Sometimes blended with Merlot and Cabernet Sauvignon. Often oaked.
	Chile - Central Valley DO - Maipo Valley - Central Maipo Region Climate(s): Warm
	Chile - Central Valley DO - Rapel Valley - Cachapoal Valley Region Notes: Warm; cut off from ocean breezes. Wine Notes: Inexpensive, fruit forward wines
	Chile - Central Valley DO - Rapel Valley - Colchagua Valley Region Climate(s): Warm Region Notes: Warm and dry. At altitude; receives some ocean influence. As the region has expanded, vineyards are being planted on the slopes now. Wine Notes: Inexpensive wines
Merlot Wine Red - Still	Chile - Central Valley DO Region Climate(s): Warm Region Notes: Warm and dry. At altitude, but flat. A large north-south valley south of Santiago. Produces the majority of inexpensive Chilean wines Wine Notes: Soft, medium body, high-volume brands meant for immediate drinking.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	Chile - Acongagua Region DO - Casablanca Valley GI Region Climate(s): Moderate Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds. Wine Notes: Red fruit flavors and somteimes herbal notes. Usually expensive.
	Chile - Acongagua Region DO - San Antonio Valley Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds. Wine Notes: Red berry fruit flavors and herbal notes
	Chile - Coquimbo Region DO - Limarí Valley
	Chile - Southern Region DO - Bio Bio Valley Region Notes: Wines generally are higher acidity with fresh fruit characteristics
	Chile - Southern Region DO - Malleco Valley Region Notes: Even cooler and wetter. Smallest region without much development. Wine Notes: High acidity
Red Blend Wine Red - Still A blend of various red grapes	Chile - Central Valley DO - Curicó Valley Region Notes: Warm; no ocean influences. On the south end of Central Valley. Fertile soils produce high-volume, inexpensive wines
Red Blend Wine Red - Still A blend of various red grapes	Chile - Central Valley DO - Maule Valley Region Notes: On the south end of Central Valley; slightly cooler. Fertile soils produce high-volume, inexpensive wines Wine Notes: Higher acidity
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	Chile - Acongagua Region DO - Acongagua Valley Region Notes: Steep hillsides along a narrow valley. Cooled by both the Pacific and the Andes. Mostly grown on the valley floor (high-volume wine), but moving up the hillsides where the soil is poorer to soften tannins and higher quality wines.
	Chile - Acongagua Region DO - Casablanca Valley GI Region Climate(s): Moderate Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds. Wine Notes: Well structured with peppery aromas. Similar to the Syrah's of Northern Rhone
	Chile - Acongagua Region DO - San Antonio Valley Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds.
	Chile - Central Valley DO - Rapel Valley - Cachapoal Valley Region Notes: Warm; cut off from ocean breezes. Wine Notes: Inexpensive, fruit forward wines
	Chile - Central Valley DO - Rapel Valley - Colchagua Valley Region Climate(s): Warm Region Notes: Warm and dry. At altitude; receives some ocean influence. As the region has expanded, vineyards are being planted on the slopes now. Wine Notes: Inexpensive wines
	Chile - Coquimbo Region DO - Elqui Valley Wine Notes: Peppery notes. Similar to the Syrah's of Northern Rhone
	Chile - Coquimbo Region DO - Limarí Valley
Chardonnay Wine White - Still	Chile - Acongagua Region DO - Casablanca Valley GI Region Climate(s): Moderate Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds. Wine Notes: Citrus (lemon) and stone fruit (peach). Some oak.
	Chile - Acongagua Region DO - San Antonio Valley Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds.
	Chile - Central Valley DO Region Climate(s): Warm Region Notes: Warm and dry. At altitude, but flat. A large north-south valley south of Santiago. Produces the majority of inexpensive Chilean wines Wine Notes: Produces both high-volume wines and outstanding quality wines.
	Chile - Coquimbo Region DO - Limarí Valley Wine Notes: Highly regarded. Citrus and stone fruit. Medium-to-high acidity. Lees stiring and maturation is common
	Chile - Southern Region DO - Bio Bio Valley Region Notes: Wines generally are higher acidity with fresh fruit characteristics
	Chile - Southern Region DO - Malleco Valley Region Notes: Even cooler and wetter. Smallest region without much development. Wine Notes: High acidity
Gewurztraminer Wine White - Still Usually high alcohol, complex and flavorful.	Chile - Southern Region DO - Bio Bio Valley Region Notes: Wines generally are higher acidity with fresh fruit characteristics
Pinot Grigio Wine (Italy) White - Still	Chile - Central Valley DO - Maipo Valley - Alto Maipo Region Climate(s): Moderate-to-Warm Region Notes: Located in the foothills of the Andes. Wine Notes: High quality. Dry.
Riesling Wine White - Still	Chile - Southern Region DO - Bio Bio Valley Region Notes: Wines generally are higher acidity with fresh fruit characteristics
Sauvignon Blanc Wine White - Still	Chile - Acongagua Region DO - Casablanca Valley GI Region Climate(s): Moderate Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds. Wine Notes: Can produce good quality wines. High acidity and intense fruity flavors.
	Chile - Acongagua Region DO - San Antonio Valley Region Notes: Varied areas with varied soils. Lies between the coastal mountains and the Pacific, so is noticeable cooler with morning fogs and afternoon winds. Wine Notes: Well regarded. High acidity and intense fruity flavors.
	Chile - Acongagua Region DO - San Antonio Valley - Leyda Valley Wine Notes: Widely regarded
	Chile - Central Valley DO Region Climate(s): Warm Region Notes: Warm and dry. At altitude, but flat. A large north-south valley south of Santiago. Produces the majority of inexpensive Chilean wines Wine Notes: Produces inexpensive, high-volume brands.
	Chile - Central Valley DO - Maipo Valley - Pacific Maipo Region Climate(s): Warm Region Notes: One of the oldest winemaking areas in Chile
	Chile - Coquimbo Region DO - Elqui Valley
White Blend Wine White - Still A blend of various white grapes	Chile - Central Valley DO - Curicó Valley Region Notes: Warm; no ocean influences. On the south end of Central Valley. Fertile soils produce high-volume, inexpensive wines
	Chile - Central Valley DO - Maule Valley Region Notes: On the south end of Central Valley; slightly cooler. Fertile soils produce high-volume, inexpensive wines Wine Notes: Higher acidity

France - Alsace (Alsatian) AOC

Wine Name	Regions
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	France - Alsace (Alsatian) AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Dry and sunny. Known for its white wines. Malolactic conversion usually skipped. Very close and very similar to Pfalz, Germany. Wine Notes: Lack body and concentration.
Crémant Wine White - Sparkling Made via the traditional method with 9+ months on the lees	France - Alsace (Alsatian) AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Dry and sunny. Known for its white wines. Malolactic conversion usually skipped. Very close and very similar to Pfalz, Germany. Wine Notes: Known as Crémant d'Alsace
Gewurztraminer Wine White - Still Usually high alcohol, complex and flavorful.	France - Alsace (Alsatian) AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Dry and sunny. Known for its white wines. Malolactic conversion usually skipped. Very close and very similar to Pfalz, Germany. Wine Notes: High quality wines, espeically the Grand Crus. Full body, low-to-medium acidity, high alcohol. Oily textrue.
Moscato (Muscat) Wine White - Still	France - Alsace (Alsatian) AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Dry and sunny. Known for its white wines. Malolactic conversion usually skipped. Very close and very similar to Pfalz, Germany. Wine Notes: Intensly aromatic. Orange Blossom, rose, and grape. Light-to-medium body and low-to-medium acidity.
Pinot Gris Wine (France) White - Still	France - Alsace (Alsatian) AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Dry and sunny. Known for its white wines. Malolactic conversion usually skipped. Very close and very similar to Pfalz, Germany. Wine Notes: Dry-to-medium sweetness. Medium-to-full body with oily texture. Peach, mango, and/or dried fruit flavors with a hint of honey or ginger.
Riesling Wine White - Still	France - Alsace (Alsatian) AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Dry and sunny. Known for its white wines. Malolactic conversion usually skipped. Very close and very similar to Pfalz, Germany. Wine Notes: Dry and medium bodied with high acid. Pronouned aromas and flavors of citrus and stone fruits. Sometimes late harvest or botrytised sweet wines.

France - Beaujolais AOC

Wine Name	Regions
Beaujolais Wine Red - Still Typically drunk young	France - Beaujolais AOC Region Climate(s): Moderate Region Notes: Just south of Burgundy. Beaujolais Nouveau often use carbonic maceration and should be drunk early. Wine Notes: Light-to-medium body, low-to-medium tannins. Red fruit flavors. Cru appelations will have red cherry, raspberry, red plum. Some spice from carbonic maceration. Should be lightly chilled.
	France - Beaujolais AOC - Brouilly AOC Wine Notes: Lighter, more perfumed.
	France - Beaujolais AOC - Fieurie AOC Region Climate(s): Moderate Wine Notes: Lighter, more perfumed.
	France - Beaujolais AOC - Morgon AOC Region Climate(s): Moderate Wine Notes: Can age.
	France - Beaujolais AOC - Moulin-à-Vent AOC Region Climate(s): Moderate Wine Notes: Can age.

France - Bordeaux AOC

Wine Name	Regions
Bourdeaux Wine Red - Still This is a mostly Merlot blend with Cab. Sauv. and others. Typically from the Right Bank of Bourdeaux, France.	France - Bordeaux AOC - Côtes de Bordeaux AOC Region Climate(s): Moderate Maritime Region Notes: A group of smaller AOCs that share one bigger AOC. Wine Notes: Merlot based meant for early drinking
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Margaux AOC Region Climate(s): Moderate Wine Notes: Cabernet Sauvignon dominate with black currant and cedar flavors.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Pauillac AOC Region Climate(s): Moderate Wine Notes: Cabernet Sauvignon dominate with black currant and cedar flavors.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Saint-Estèphe AOC Region Climate(s): Moderate Wine Notes: Cabernet Sauvignon dominate with black currant and cedar flavors.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Saint-Julien AOC Region Climate(s): Moderate Wine Notes: Cabernet Sauvignon dominate with black currant and cedar flavors.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Médoc (Bas-Médoc) AOC Region Climate(s): Moderate
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Médoc (Bas-Médoc) AOC - Listrac-Médoc (AOC) Region Climate(s): Moderate
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Médoc (Bas-Médoc) AOC - Moulis AOC Region Climate(s): Moderate
Cabernet Franc Wine Red - Still	France - Bordeaux AOC - Right Bank - Saint-Émilion AOC Region Climate(s): Moderate Region Notes: Will have Cru and Grand Cru sub-appellations
Cabernet Sauvignon Wine Red - Still Often able to age well.	France - Bordeaux AOC Region Climate(s): Moderate Maritime Region Notes: High levels of rainfall. Here estates are called chateaux
	France - Bordeaux AOC - Left Bank Region Climate(s): Moderate Region Notes: The relatively flat south bank of the Gironde River. The soil is stony with gravel. Classically grows Cabernet Sauvignon. Wine Notes: Often Cabernet Sauvignon dominated blends with Merlot.
	France - Bordeaux AOC - Left Bank - Graves - Graves AOC Region Climate(s): Moderate Wine Notes: Usually high quality with long aging potential.
	France - Bordeaux AOC - Left Bank - Graves - Pessac-Léognan AOC Region Climate(s): Moderate Region Notes: Gravely soil Wine Notes: Usually high quality with long aging potential.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC Region Climate(s): Moderate Region Notes: Soil has high stone/gravel content allowing it to drain well. Wine Notes: Usually high quality with long aging potential.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Margaux AOC Region Climate(s): Moderate Wine Notes: Usually high quality with long aging potential.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Pauillac AOC Region Climate(s): Moderate Wine Notes: Usually high quality with long aging potential.
	France - Bordeaux AOC - Left Bank - Médoc Penninsula - Haut-Médoc AOC - Saint-Julien AOC Region Climate(s): Moderate
Merlot Wine Red - Still	France - Bordeaux AOC Region Climate(s): Moderate Maritime Region Notes: High levels of rainfall. Here estates are called chateaux Wine Notes: Merlot dominated blends labelled Bordeaux AOC or Bordeaux Superieur AOC
	France - Bordeaux AOC - Right Bank Region Climate(s): Moderate Region Notes: The hillier, north bank of the Dordogne River. Classically grows Merlot. Wine Notes: Often Merlot dominated blends with Cabernet Sauvignon.
	France - Bordeaux AOC - Right Bank - Pomerol AOC Region Climate(s): Moderate Wine Notes: Often blended with Cabernet Sauvignon. Full body with pronounced flavors of black fruit and oak. Very age worthy.
	France - Bordeaux AOC - Right Bank - Saint-Émilion AOC Region Climate(s): Moderate Region Notes: Will have Cru and Grand Cru sub-appellations Wine Notes: Often blended with Cabernet Sauvignon. Full body with pronounced flavors of black fruit and oak. Very age worthy.
Bourdeaux Blanc Wine White - Still A dry blend from Bourdeaux	France - Bordeaux AOC - Entre-Deux-Mers AOC Region Notes: The fertile area between the Dordogne and Gironde Rivers. Known for dry, white wines
	France - Bordeaux AOC - Left Bank - Graves - Graves AOC Region Climate(s): Moderate Wine Notes: More concentrated and complex. Often blended with Semillon and oaked.
Sauternes Wine White - Still	France - Bordeaux AOC - Left Bank - Graves - Sauternes AOC Region Climate(s): Moderate Region Notes: Sweet wines made with noble rot grapes and oak. They have pronounced stone fruit and oak flavors. They can age for years to get complex tertiary flavors. Wine Notes: Sweet wine with very long aging potential
Sauvignon Blanc Wine White - Still	France - Bordeaux AOC Region Climate(s): Moderate Maritime Region Notes: High levels of rainfall. Here estates are called chateaux Wine Notes: Typically with aromas of grass and green apple. Single variety or blends with Semillion.
Sauvignon Blanc Wine White - Still	France - Bordeaux AOC - Left Bank - Graves - Pessac-Léognan AOC Region Climate(s): Moderate Region Notes: Gravely soil Wine Notes: More concentrated and complex. Often blended with Semillon and oaked giving a rounder body and spicy toast notes.
Semillon Wine White - Still	France - Bordeaux AOC Region Climate(s): Moderate Maritime Region Notes: High levels of rainfall. Here estates are called chateaux
Semillon Wine White - Still	France - Bordeaux AOC - Left Bank - Graves - Pessac-Léognan AOC Region Climate(s): Moderate Region Notes: Gravely soil

France - Burgundy/Bourgogne AOC

Wine Name	Regions
Burgundy Wine (Red) Red - Still	France - Burgundy/Bourgogne AOC - Mâcon / Mâconnais AOC Region Climate(s): Moderate Region Notes: A bit warmer Wine Notes: Light and fruity. Drink early
Gamay Wine Red - Still	France - Burgundy/Bourgogne AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Cool in the north, moderate further south. Significant vintage variations. Wine Notes: Early drinking wines with ripe berry fruit and low tannins
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	France - Burgundy/Bourgogne AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Cool in the north, moderate further south. Significant vintage variations. Wine Notes: Red fruit flavors when young. Earth, game, and mushroom with age. Tend to be high acid and low-to-medium tannins
	France - Burgundy/Bourgogne AOC - Côte Chalonnaise AOC Region Notes: Higher altitude, cooler, making ripening difficult
	France - Burgundy/Bourgogne AOC - Côte Chalonnaise AOC - Mercurey AOC
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC Region Climate(s): Cool-to-Moderate Region Notes: Well sloped and drained soil. Premier Cru higher up the slope and Grand Cru even higher. Wine Notes: Can range from delicate/floral to tannic/spicy.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC Region Climate(s): Moderate Region Notes: Known for their excellent Chardonnay wines. Best vineyards are labeled Premier Cru or Grand Cru. Wine Notes: Fruitier
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Aloxe-Corton AOC Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Beaune AOC (Village) Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Chassagne-Montrachet AOC Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Meurasult AOC Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Pommard AOC (Village) Region Climate(s): Moderate Region Notes: Red wines only
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Pulligny-Montrachet AOC Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Volnay AOC Region Climate(s): Moderate Region Notes: Red wines only
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC Region Climate(s): Cool Region Notes: Excellent Pinot Noir wines with long aging potential. Wine Notes: Medium body, low tannins, high acidity, fresh red-fruit (raspberry, strawberry) flavors. Typcially meant to be drunk young.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Gevrey-Chambertin AOC (Village) Region Climate(s): Cool
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Nuits-Saint-Georges AOC (Village) Region Climate(s): Cool
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Vosne-Romanée AOC Region Climate(s): Moderate Region Notes: Grand Crus are some of the most expensive, sought after wines.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Vougeot (AOC) Region Climate(s): Moderate
Aligoté Wine White - Still Neutral wine	France - Burgundy/Bourgogne AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Cool in the north, moderate further south. Significant vintage variations. Wine Notes: High acid, neutral wine.
Chardonnay Wine White - Still	France - Burgundy/Bourgogne AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Cool in the north, moderate further south. Significant vintage variations.
	France - Burgundy/Bourgogne AOC - Chablis / Côte d'Auxerre AOC Region Climate(s): Cool Region Notes: Best vineyards are labeled Premier Cru or Grand Cru which are on hillsides facing south/southwest. Wine Notes: Lean, steely, Dry, light-to-medium body, high acidity. Green apple, lemon and wet stone/slate. Oak flavors less common.
	France - Burgundy/Bourgogne AOC - Côte Chalonnaise AOC Region Notes: Higher altitude, cooler, making ripening difficult
	France - Burgundy/Bourgogne AOC - Côte Chalonnaise AOC - Montagny AOC
	France - Burgundy/Bourgogne AOC - Côte Chalonnaise AOC - Rully AOC Region Notes: Mostly white wines.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC Region Climate(s): Cool-to-Moderate Region Notes: Well sloped and drained soil. Premier Cru higher up the slope and Grand Cru even higher. Wine Notes: High quality. Suble notes of stone fruit with creamy oak flavors.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC Region Climate(s): Moderate Region Notes: Known for their excellent Chardonnay wines. Best vineyards are labeled Premier Cru or Grand Cru. Wine Notes: Excellent Chardonnay wines. Dry, mediium-to-meidum+ body, med+-high acidity. Ripe citris, mellon , stone fruit, cloves, honey, nuts, mushrooms. Maloactic conversion, lees aging, barrel aging 6-9 months.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Aloxe-Corton AOC Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Beaune AOC (Village) Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Chassagne-Montrachet AOC Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Meurasult AOC Region Climate(s): Moderate Wine Notes: High complexity and medium body. Oaked with lees.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Beaune AOC - Pulligny-Montrachet AOC Region Climate(s): Moderate Wine Notes: High complexity and medium body. Oaked with lees.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC Region Climate(s): Cool Region Notes: Excellent Pinot Noir wines with long aging potential.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Gevrey-Chambertin AOC (Village) Region Climate(s): Cool
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Nuits-Saint-Georges AOC (Village) Region Climate(s): Cool
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Vosne-Romanée AOC Region Climate(s): Moderate Region Notes: Grand Crus are some of the most expensive, sought after wines.
	France - Burgundy/Bourgogne AOC - Côte d'Or AOC - Côte de Nuits AOC - Vougeot (AOC) Region Climate(s): Moderate
	France - Burgundy/Bourgogne AOC - Mâcon / Mâconnais AOC Region Climate(s): Moderate Region Notes: A bit warmer Wine Notes: Ripe and rounded. Typically unoaked, lees contact, and malolactic conversion. Simple fruity flavors of lemon, peach, and melon.
	France - Burgundy/Bourgogne AOC - Mâcon / Mâconnais AOC - Pouilly-Fuissé AOC Region Climate(s): Moderate Region Notes: Steep slopes. Wine Notes: Typically oaked with stone and tropical fruit flavors.
Crémant Wine White - Sparkling Made via the traditional method with 9+ months on the lees	France - Burgundy/Bourgogne AOC Region Climate(s): Cool-to-Moderate Continental Region Notes: Cool in the north, moderate further south. Significant vintage variations. Wine Notes: Crémant de Bourgogne

France - Champagne AOC

Wine Name	Regions
Champagne Wine White - Sparkling Made with whole clusters only. Will have some autolytic flavors. Made via the traditional method with 12+ months on the lees	France - Champagne AOC Region Climate(s): Cool Continental Region Notes: Chalky soil with excellent drainage. Wine Notes: Low alcohol and high acidity.
	France - Champagne AOC - Côte de Sézanne Wine Notes: Light body, high acidity. Citrus and floral notes
	France - Champagne AOC - Côte des Blancs Wine Notes: Light body, high acidity. Citrus and floral notes
	France - Champagne AOC - Côtes des Bar Wine Notes: More body and structure
	France - Champagne AOC - Montagne de Reims Wine Notes: More body and structure
	France - Champagne AOC - Vallée de la Marne Wine Notes: Typically meant to be drunk young. Fruity characters from the Meunier

France - Loire Valley IGP

Wine Name	Regions
Beaujolais Wine Red - Still Typically drunk young	France - Loire Valley IGP - Anjou-Saumur Region Climate(s): Cool Maritime Region Notes: Less rain and humidity. Wine Notes: Fruity, early drinking wines.
Beaujolais Wine Red - Still Typically drunk young	France - Loire Valley IGP - Touraine Region Climate(s): Cool Continental Region Notes: A mixture of Maritime and Continental climate. Less rain and humidity. Wine Notes: Fruity, early drinking wines.
Cabernet Franc Wine Red - Still	France - Loire Valley IGP - Anjou-Saumur - Saumur-Champigny AOC Wine Notes: Usually ligher bodied meant to drunk young. Can be served chilled. Florial (violet) notes.
	France - Loire Valley IGP - Touraine Region Climate(s): Cool Continental Region Notes: A mixture of Maritime and Continental climate. Less rain and humidity. Wine Notes: Light, fruity sytles or full body with barrel aging. Usually protected from O2.
	France - Loire Valley IGP - Touraine - Bourgueil AOC Region Notes: Sandy soil Wine Notes: Light, fruity, aromatic meant for early drinking. Best examples can age well
	France - Loire Valley IGP - Touraine - Chinon AOC Wine Notes: Light, fruity meant for early drinking. Best examples can age well
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	France - Loire Valley IGP - Central Vineyards Region Climate(s): Cool Continental Region Notes: Far inland along the Loire River. Well-drained, stony soil. Not much sun here. Wine Notes: Lighter style wines
	France - Loire Valley IGP - Central Vineyards - Menetou-Salon AOC
Other type of Still Rosé Wine Rosé - Still	France - Loire Valley IGP - Central Vineyards Region Climate(s): Cool Continental Region Notes: Far inland along the Loire River. Well-drained, stony soil. Not much sun here. Wine Notes: Lighter style. Made from Pinot Noir
Other type of Still Rosé Wine Rosé - Still	France - Loire Valley IGP - Touraine Region Climate(s): Cool Continental Region Notes: A mixture of Maritime and Continental climate. Less rain and humidity. Wine Notes: Branded Rose de Loire. Dry. Usually a blend of Cab. Franc and Cab. Sauv.
Rosé Cabernet Franc Wine Rosé - Still	France - Loire Valley IGP - Anjou-Saumur Region Climate(s): Cool Maritime Region Notes: Less rain and humidity. Wine Notes: Branded Rose de Loire. Dry. Usually a blend of Cab. Franc and Cab. Sauv.
Chenin Blanc Wine White - Still High acidity makes it good for aging.	France - Loire Valley IGP Region Climate(s): Cool
	France - Loire Valley IGP - Anjou-Saumur - Anjou AOC Wine Notes: Dry, fruity, often aged in new oak
	France - Loire Valley IGP - Anjou-Saumur - Coteaux du Layon AOC Region Notes: This valley is sheltered and noble rot develops well. Wine Notes: Typically sweet (noble rot) with flavors of toast, honey, and hay. Age worthy
	France - Loire Valley IGP - Anjou-Saumur - Saumur AOC Region Notes: Known of it's sparkling win
	France - Loire Valley IGP - Anjou-Saumur - Savennières AOC Region Climate(s): Cool Maritime Region Notes: More sunny and warm. Wine Notes: Fully bodied, usually dry. Good examples can age well.
	France - Loire Valley IGP - Touraine - Vouvray AOC Region Notes: Only grows the Chenin Blanc grape. Wine Notes: Typically unoaked. Drys have apple flavors. Off-dry and medium styles are labeled Demi-Sec. Sweet styles have stone or tropical fruit aromas. Can age.
Crémant Wine White - Sparkling Made via the traditional method with 9+ months on the lees	France - Loire Valley IGP Region Climate(s): Cool Wine Notes: Crémant de Loire
Muscadet Wine White - Still	France - Loire Valley IGP - Nantais - Muscadet AOC Region Climate(s): Cool Maritime Region Notes: Simple fruity wines. Wine Notes: Dry with medium alcohol. Usually fermented in large oak barrels. High acidity, light body, and sublte green fruit flavors. Drink young.
Muscadet Wine White - Still	France - Loire Valley IGP - Nantais - Muscadet Sèvre Et Maine AOC Region Notes: Simple fruity wines, sometimes on the lees. Wine Notes: Dry with medium alcohol. Usually fermented in large oak barrels. High acidity, light body, and sublte green fruit flavors. Drink young.
Other type of Sparkling White Wine White - Sparkling	France - Loire Valley IGP - Anjou-Saumur - Saumur AOC Region Notes: Known of it's sparkling win Wine Notes: Well known for its Chenin Blanc based sparkling wines using the traditional method
Saumur Wine White - Sparkling Made via the traditional method with 9+ months on the lees	France - Loire Valley IGP - Anjou-Saumur Region Climate(s): Cool Maritime Region Notes: Less rain and humidity.
	France - Loire Valley IGP - Anjou-Saumur - Saumur AOC Region Notes: Known of it's sparkling win
Sauvignon Blanc Wine White - Still	France - Loire Valley IGP Region Climate(s): Cool
	France - Loire Valley IGP - Central Vineyards Region Climate(s): Cool Continental Region Notes: Far inland along the Loire River. Well-drained, stony soil. Not much sun here. Wine Notes: Medium body, medium alcohol, high acidity, pronounced green apple, green pepper, grapefruit, wet stone flavors. Sometimes oak
	France - Loire Valley IGP - Central Vineyards - Menetou-Salon AOC
	France - Loire Valley IGP - Central Vineyards - Pouilly-Fumé AOC Region Climate(s): Cool Continental Region Notes: Sauvignon Blanc is the only grape allowed. Wine Notes: High acidity with green fruit (apple) and herbaceous (grass, asparagus) aromas. Sometimes wet stone. Shows elegance and grace
	France - Loire Valley IGP - Central Vineyards - Sancerre AOC Region Climate(s): Cool Continental Region Notes: Taylor Swift's favorite place. Sauvignon Blanc is the only grape allowed. Wine Notes: High acidity with green fruit (apple) and herbaceous (grass, asparagus) aromas. Sometimes wet stone. Shows elegance and grace
	France - Loire Valley IGP - Touraine Region Climate(s): Cool Continental Region Notes: A mixture of Maritime and Continental climate. Less rain and humidity. Wine Notes: Typically fruity and inexpensive.
Vouvray Wine White - Sparkling Made via the traditional method with 9+ months on the lees	France - Loire Valley IGP - Touraine - Vouvray AOC Region Notes: Only grows the Chenin Blanc grape. Wine Notes: Tend to be more smoky and toasty

France - Madiran AOC

France - Rhône Valley

Wine Name	Regions
Grenache / Grenacha Wine Red - Still Thin skinned. Typically used in a blend (including Roses). High alcohol.	France - Rhône Valley - Southern Rhône Region Climate(s): Warm Mediterranean Region Notes: Valley flattens out and is more warm. Mild winters and dry summers. Mostly stony soil. Due to the warmth, grapes ripen easily leading to high tannins and alcohol. Wine Notes: Often blended with Syrah and other local grapes. High-volume brands sold as Cotes de Rhône AOC or Cotes de Rhône Villages AOC.
	France - Rhône Valley - Southern Rhône - Châteauneuf-du-Pape AOC Region Climate(s): Warm Region Notes: Many vineyards use large stones to retain heat. It was the first AOC. Wine Notes: Full body, high alcohol, age worthy.
Other type of Still Red Wine Red - Still	France - Rhône Valley - Côtes du Rhône AOC Region Notes: A generic region for wine made from grapes from across the Rhône Valley (usually the southern region). They are simple, fruity and should be drunk young. Wine Notes: Medium body, fruity, but simple
Red Blend Wine Red - Still A blend of various red grapes	France - Rhône Valley - Northern Rhône - Côte-Rôtie AOC Region Climate(s): Moderate Region Notes: “Roasted slope” / Steep slopes. Only red wines. Wine Notes: A Syrah/Viognier blend. Full body, spicy/floral aroma, with deep color.
	France - Rhône Valley - Southern Rhône - Châteauneuf-du-Pape AOC Region Climate(s): Warm Region Notes: Many vineyards use large stones to retain heat. It was the first AOC. Wine Notes: Mourvèdre blended with Granache to add a gamey, meaty quality.
	France - Rhône Valley - Southern Rhône - Gigondas AOC Wine Notes: Grenache led blends, usually full body
	France - Rhône Valley - Southern Rhône - Lirac AOC Wine Notes: Grenache led blends
	France - Rhône Valley - Southern Rhône - Vacqueyras AOC Wine Notes: Grenache led blends, usually full body
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	France - Rhône Valley - Northern Rhône Region Climate(s): Moderate Continental Region Notes: Known for its Syrah. The Rhone is very narrow here, so vineyards are on steep slopes. Wine Notes: These can be expensive due to the difficulties in harvesting. Deep color, med-to-high tannins, med-to-high acidity, black fruit flavors, sometimes black pepper and floral aromas. Use of oak for secondary flavors. Sometimes fermented with white grapes.
	France - Rhône Valley - Northern Rhône - Corneas AOC Region Notes: Warmest region of the Northern Rhône Wine Notes: Must be 100% Syrah. Deep color, full body
	France - Rhône Valley - Northern Rhône - Côte-Rôtie AOC Region Climate(s): Moderate Region Notes: “Roasted slope” / Steep slopes. Only red wines. Wine Notes: Complex and peppery with berry flavors. Long aging potential. Fuller body.
	France - Rhône Valley - Northern Rhône - Crozes-Hermitage AOC Region Climate(s): Moderate Region Notes: Larger and flatter. Wine Notes: Complex and peppery with berry flavors. Long aging potential. Fuller body.
	France - Rhône Valley - Northern Rhône - Hermitage AOC Region Notes: A single, south facing steep slope. A very small region with south facing slopes. Wine Notes: Intense and complex, full body. Often blended from grapes from different lieux-dits (sites). Long maceration.
	France - Rhône Valley - Northern Rhône - Saint-Joseph AOC Region Notes: Mostly Syrah and Syrah blends. A bit flatter, so grapes are less ripe and less concentrated. Wine Notes: Typically lighter using whole bunch techniques.
	France - Rhône Valley - Southern Rhône Region Climate(s): Warm Mediterranean Region Notes: Valley flattens out and is more warm. Mild winters and dry summers. Mostly stony soil. Due to the warmth, grapes ripen easily leading to high tannins and alcohol.
Other type of Still Rosé Wine Rosé - Still	France - Rhône Valley - Côtes du Rhône AOC Region Notes: A generic region for wine made from grapes from across the Rhône Valley (usually the southern region). They are simple, fruity and should be drunk young. Wine Notes: Fruity
Other type of Still Rosé Wine Rosé - Still	France - Rhône Valley - Southern Rhône - Tavel AOC Region Notes: Rose wines only via short maceration method. Wine Notes: Fuller body, deeper color, pronounced aromatics
Rosé Grenache / Grenacha Wine Rosé - Still	France - Rhône Valley - Southern Rhône - Lirac AOC Wine Notes: Fully body
Rosé Grenache / Grenacha Wine Rosé - Still	France - Rhône Valley - Southern Rhône - Tavel AOC Region Notes: Rose wines only via short maceration method. Wine Notes: Fuller body, deeper color, pronounced aromatics
Fortified Muscat Wine (Youthful, Unaged) White - Fortified Grapes are picked healthy or allowed to dry some to concentrate sugars but not loose the varietal aromas. Aged oxidatively for up to decades in old, large vessels.	France - Rhône Valley - Southern Rhône Region Climate(s): Warm Mediterranean Region Notes: Valley flattens out and is more warm. Mild winters and dry summers. Mostly stony soil. Due to the warmth, grapes ripen easily leading to high tannins and alcohol. Wine Notes: Known as Muscat de Beaumes-de-Venise
	France - Rhône Valley - Southern Rhône - Beaumes de Venise AOC Wine Notes: Made from Muscat grapes and the Mutage process
Other type of Still White Wine White - Still	France - Rhône Valley - Côtes du Rhône AOC Region Notes: A generic region for wine made from grapes from across the Rhône Valley (usually the southern region). They are simple, fruity and should be drunk young. Wine Notes: Fruity
Other type of Still White Wine White - Still	France - Rhône Valley - Southern Rhône - Lirac AOC
Viognier Wine White - Still Usually high alcohol	France - Rhône Valley - Northern Rhône Region Climate(s): Moderate Continental Region Notes: Known for its Syrah. The Rhone is very narrow here, so vineyards are on steep slopes. Wine Notes: Highly aromatic, full body, low acidity, high alcohol.
Viognier Wine White - Still Usually high alcohol	France - Rhône Valley - Northern Rhône - Condrieu AOC Region Climate(s): Moderate Region Notes: Only Voignier is grown here. Wine Notes: Delicate floral aromas and light flavors from oak.

France - Southern France

Wine Name	Regions
Cabernet Sauvignon Wine Red - Still Often able to age well.	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon. Wine Notes: Both single variety and blended with Merlot et al.
Grenache / Grenacha Wine Red - Still Thin skinned. Typically used in a blend (including Roses). High alcohol.	France - Southern France - Cotes de Provence AOC Region Climate(s): Warm Region Notes: Somewhat hilly. Grows Grenache to make Rose wines via the direct press method. Wine Notes: Fresh and fruity to full body, barrel matured styles.
	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon.
	France - Southern France - Pays d'Oc IGP - Langeudoc AOC - Minervois AOC Region Climate(s): Warm Region Notes: Higher altitude Wine Notes: Red fruit flavors. Often blended with Syrah and local grapes.
Merlot Wine Red - Still	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon. Wine Notes: Sometimes single variety, sometimes blended. Typically labelled Pays d'Oc IGP.
Other type of Still Red Wine Red - Still	France - Southern France - Bandol AOC Region Climate(s): Warm Mediterranean Wine Notes: Dark (long maceration), fully body with powerful tannins. Made from Mourvèdre grapes. Aging needed to bring to full potential. 18+ months in oak. Liquorice, bramble, meat.
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon. Wine Notes: Often blended with other grapes (Frenache, Carignan, Cinsault). Single varietals sold as Pays d'Oc IGP.
	France - Southern France - Pays d'Oc IGP - Langeudoc AOC - Minervois AOC Region Climate(s): Warm Region Notes: Higher altitude Wine Notes: Often blended with other grapes.
Rosé Grenache / Grenacha Wine Rosé - Still	France - Southern France - Cotes de Provence AOC Region Climate(s): Warm Region Notes: Somewhat hilly. Grows Grenache to make Rose wines via the direct press method. Wine Notes: Very pale, light-to-medium body, and dry. Delicate flavors of red fruits.
Rosé Grenache / Grenacha Wine Rosé - Still	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon.
Chardonnay Wine White - Still	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon. Wine Notes: High volume brands using oak chips/staves. Ripe, fruity flavors of peach, pineapple, and banana.
Other type of Still White Wine White - Still	France - Southern France - Cotes de Provence AOC Region Climate(s): Warm Region Notes: Somewhat hilly. Grows Grenache to make Rose wines via the direct press method. Wine Notes: Clairette
Piquepoul Wine White - Still	France - Southern France - Pays d'Oc IGP - Langeudoc AOC - Picpoul de Pinet AOC Region Notes: Known for refreshing white wines. Wine Notes: Bright citrus fruit flavors with green applle. High acidity.
Sauvignon Blanc Wine White - Still	France - Southern France - Pays d'Oc IGP Region Climate(s): Warm Region Notes: Merlot widely planted. Sometimes called Langeudoc-Roussillon. Wine Notes: Dry, high acidity, tropical fruit and grass flavors.

Germany

Wine Name	Regions
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Known as Spätburgunder
	Germany - Baden IGP Region Climate(s): Moderate Continental Region Notes: The warmest region of Germany. Wines are more full bodied.
	Germany - Franken / Franconia Region Notes: Known for its Silvaner wine.
	Germany - Rheingau PGI Region Notes: Small, but prestigious. Steep, south-facing slopes. Protected from the cold north winds by hills. Wine Notes: Full bodied and higher quality.
	Germany - Rheinhessen IGP Region Notes: Steeply sloped vineyards. Largely high volume wines.
Auslese Wine White - Still Grapes are extra-ripe, typically late harvest or noble rotten. Richer than Spätlese	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein.
Ice Wine / Eiswein Wine White - Still Made from grapes that have been frozen on the vine and crushed while still frozen. Malolactic conversion / new oak typically avoided. Typically low alcohol with intense varietal aromas. Sometimes made with Vidal Blanc	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein.
Kabinett Wine White - Still The best styles are made by stopping fermentation early. Otherwise unfermented grape juice is added.	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Flavors of green apple and low alcohol
Müller-Thurgau Wine White - Still Typically a simple, fruity wine.	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Less popular these days
Other type of Sparkling White Wine White - Sparkling	Germany - Mosel PGI Region Notes: Due to its northerly latitude, vineyards are on south-facing slopes. Slopes are very steep with slate soils. Wine Notes: During cool years, unripe grapes are used for sparkling wines.
Pinot Blanc Wine White - Still	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Known as WeiBburgunder
Pinot Blanc Wine White - Still	Germany - Franken / Franconia Region Notes: Known for its Silvaner wine.
Pinot Gris Wine (France) White - Still	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Known as Grauburgunder/Rulander
Riesling Wine White - Still	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Often made from botrytised grapes.
	Germany - Mosel PGI Region Notes: Due to its northerly latitude, vineyards are on south-facing slopes. Slopes are very steep with slate soils. Wine Notes: Lighter in body with medium sweetness which balances high acidity. Low alcohol. Florial, green fruit flavors dominate.
	Germany - Nahe Valley PGI Region Notes: Steep, south-facing slopes. Wine Notes: Medium-minus body. High acidity and slightly riper fruit flavors due to the warmth.
	Germany - Pfalz / Palatinate PGI Region Notes: Sunny and dry due to mountains to the west. Very close and very similar to Alsace, France. Can suffer from drought. Wine Notes: Typically dry and medium bodied. Even riper grapes.
	Germany - Rheingau PGI Region Notes: Small, but prestigious. Steep, south-facing slopes. Protected from the cold north winds by hills. Wine Notes: Typically dryer, higher alcohol, and medium to full body. Flavors of peach.
	Germany - Rheinhessen IGP Region Notes: Steeply sloped vineyards. Largely high volume wines. Wine Notes: Full body
Sekt Wine White - Sparkling Usually made via the tank method. Labeled Deutcher Sekt if the grapes were solely grown in Germany, but made via the tank method or traditional method.	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein.
Silvaner Wine White - Still Typically bottled in flask shaped bottles.	Germany - Franken / Franconia Region Notes: Known for its Silvaner wine. Wine Notes: Dry and rich with an earthy quality.
Spätlese Wine White - Still The best styles are made by stopping fermentation early. Otherwise unfermented grape juice is added.	Germany Region Climate(s): Cool Continental Region Notes: Generic German wine is known as Deutcher Wein. PGI German wine is known as Landwein. Wine Notes: Flavors of citrus and stone fruit (peach/apricot).

Greece

Wine Name	Regions
Agiorgitiko Wine Red - Still Potential for aging.	Greece - Nemea PDO Region Climate(s): Warm-to-Hot Mediterranean Region Notes: Wide range of altitudes. Wine Notes: At lower altitudes, this will be jammy. At higher altitudes, higher acidity and softer tannins. Middle altitudes are the sweet spot.
Xinomavro Wine Red - Still Medium ruby in color. Very similar to Nebbiolo. Great aging potential, but typically lack fruity flavors even when young.	Greece - Naoussa PDO Region Notes: Slightly higher altitude, so slightly cooler. Wine Notes: Either macerated to extract colors, or not to make lighter.
Rosé Agiorgitiko Wine Rosé - Still	Greece - Nemea PDO Region Climate(s): Warm-to-Hot Mediterranean Region Notes: Wide range of altitudes. Wine Notes: Produced from middle altitude grapes
Assyrtiko Wine White - Still	Greece - Santorini PDO Region Notes: An island made from an ancient volcano. Very strong winds here, so they protect the vines by a small basket shaped out of the permanent wood and the grapes grow inside the basket.
Vinsanto Wine White - Still Grapes are late harvested and laid out to dry in the sun to concentrate sugars and flavors. Similar to Vin Santo from Italy.	Greece - Santorini PDO Region Notes: An island made from an ancient volcano. Very strong winds here, so they protect the vines by a small basket shaped out of the permanent wood and the grapes grow inside the basket.

Hungry

Wine Name	Regions
Furmint Wine White - Still Susceptible to noble rot	Hungry - Tokaj GI Region Climate(s): Moderate Continental Region Notes: Well known for its sweet wines, but also produces dry wines (typically unoaked and protected from O2). Wine Notes: Sometimes blended with local grapes varieties. Dried stone fruits, citrus, oak and tertiary aromas.
Tokaji Aszú Wine White - Still The base wine is made with healthy grapes, but then macerated with with Aszú berries that were individually picked for their high level of noble rot. Sweetness rated on the 5-point Puttonyos scale. Furmmint often blended with other local grape varieties.	Hungry - Tokaj GI Region Climate(s): Moderate Continental Region Notes: Well known for its sweet wines, but also produces dry wines (typically unoaked and protected from O2). Wine Notes: Deep amber color with intense aromas of orange peel, apricots, and honey.
Tokaji Eszencia "Nectar" Wine White - Still Made from free run juice from aszú berries. Sometimes taking years to ferment resulting in low alcohol. Very long aging potential.	Hungry - Tokaj GI Region Climate(s): Moderate Continental Region Notes: Well known for its sweet wines, but also produces dry wines (typically unoaked and protected from O2).
Tokaji Szamorodni Wine White - Still Dry (szaraz) to sweet (edes) based on the level of noble rot on the bunches. Dry versions will have flor-like yeast with it in the casks. Sweet versions may or may not have much O2 contact during barrel aging.	Hungry - Tokaj GI Region Climate(s): Moderate Continental Region Notes: Well known for its sweet wines, but also produces dry wines (typically unoaked and protected from O2). Wine Notes: Made with grapes that are partially impacted by botrytis

Italy

Wine Name	Regions
Aglianico Wine Red - Still High alcohol	Italy - Southern Italy - Basilicata Region Region Notes: Extremely mountainous with high (900m) elevation. Wine Notes: Cooler temps allow for concentrated flavors. Aglianico del Vulture DOC are outstanding examples.
	Italy - Southern Italy - Campania Region Region Climate(s): Warm Mediterranean Region Notes: Varied terrain: mountains, valleys, coastal plains.
	Italy - Southern Italy - Campania Region - Taurasi DOCG
Barbaresco (Nebbiolo) Wine Red - Still Wine made from the Nebbiolo grape in Barbaresco, Italy. Must be aged 26+ months. Good while young and can also age well. Typically high alcohol.	Italy - Northern Italy - Piemonte Region / IGT - Barbaresco DOCG Region Notes: South facing slopes at lower altitudes. River Tanaro provides moderating effects to slow ripening. Wine Notes: Full body, pronounced flavors. High tannin and acidity. Long aging potential.
Barbera Wine Red - Still Can be either youthful, fruity, and not oaked (protected fermentation). Or barrel-aged to give spicy flavors. Medium to deep color.	Italy - Northern Italy - Piemonte Region / IGT - Asti Wine Notes: Red fruit and sometimes black pepper flavors.
Barolo (Nebbiolo) Wine Red - Still Wine made from the Nebbiolo grape in Barolo, Italy. Must be aged 38+ months.	Italy - Northern Italy - Piemonte Region / IGT - Barolo DOCG Region Notes: Horseshoe shaped valley with steep slopes for vineyards. Poor hillside soil results in excellent wines. Wine Notes: Aromas of tar and roses. Known for their aging and being rich in tannin.
Cabernet Sauvignon Wine Red - Still Often able to age well.	Italy - Central Italy - Tuscany Region - Coastal Plains Region Notes: Cooled by sea breezes. Wine Notes: Origionally dubed the "Super Tuscan"
Chianti Wine Red - Still Late ripening grape.	Italy - Central Italy - Tuscany Region - Northern Mountainous Region - Chianti DOCG Region Notes: Covers a wide area of the Apennine Mountain foothills. Slightly warmer than Chianti Wine Notes: Varied quality. Simple, inexpensive, not intended for aging.
	Italy - Central Italy - Tuscany Region - Northern Mountainous Region - Chianti DOCG - Chianti Classico DOCG Region Notes: Technically not a sub-zone of Chianti DOCG. Sits at a higher altitude, so slower ripening. Chianti Classicico DOCG Riserva will have tertiary notes upon release. Wine Notes: Medium body with pronounced red fruit aromas and dried herb notes. Often oaked to soften tannins. Aged for 12+ (or 24+ for reserva) months (3+ months in the bottle)
	Italy - Central Italy - Tuscany Region - Southern Foothills and Valleys - Brunello di Montaicino DOCG Region Notes: Warm and sunny. Wine Notes: Must be 100% Sangiovese. Powerful, full body with high tannin and acidity. Heavily oaked (2+ years). Long aging potential.
	Italy - Central Italy - Tuscany Region - Southern Foothills and Valleys - Vino Nobile de Montepuciano DOCG Region Notes: Warm and sunny. Wine Notes: Can be blended. Aged 2+ years. Intense and fuller bodied.
Dolcetto Wine Red - Still Often deep purple in color	Italy - Northern Italy - Piemonte Region / IGT - Alba
Merlot Wine Red - Still	Italy - Central Italy - Tuscany Region - Coastal Plains Region Notes: Cooled by sea breezes.
	Italy - Northern Italy - Friuli-Venezia Giulia Region Region Notes: Cooled by northern mountain air as well as the Adriatic Sea. Produces a number of Orange wines, too. Wine Notes: Medium body, acidity, and tannins. Ripe red fruit flavors, wth some spice from oak.
	Italy - Northern Italy - Trentino-Alto Adige Region - Trentino DOC Region Notes: Along the river flowing from the Alps. Vineyards are on the valley floor as well as the slopes. Dry summers and low rainfall. Protected from the cooling influences of Lake Garda by mountains.
	Italy - Northern Italy - Veneto Region / IGT Region Climate(s): Moderate-to-Warm Continental Region Notes: Varied terrain: foothills of the Alps in the north to flat plains near the coast.
Montepulaciano Wine Red - Still Dark colors	Italy - Central Italy - Abruzzo Region - Montepulciano d'Abruzzo DOC Wine Notes: Medium acidity, high tannin with black fruit flavors (black plum, black cherry). Mostly high-volume brands are simple and fuity, meant for early drinking. Concentrated exmples see some oak.
Negroamaro Wine Red - Still High alcohol	Italy - Southern Italy - Puglia Region Region Climate(s): Hot Mediterranean Region Notes: Vines are historically bush trained low to the ground so the leaves protect the grapes, but cordon training and trellising are used today. The flat-lands east of the Apennines Mountains Wine Notes: Grown at high yeilds for high volume wines. Though, some outstanding examples can be found.
Negroamaro Wine Red - Still High alcohol	Italy - Southern Italy - Puglia Region - Salice Salentino DOC Wine Notes: But outstanding examples can come from Salice Salentino DOC
Nero d'Avola Wine Red - Still	Italy - Southern Italy - Sicily Region Climate(s): Warm Mediterranean Region Notes: Vines are historically bush trained low to the ground so the leaves protect the grapes, but cordon training and trellising are used today. Typically grow for high-volume wines. Wine Notes: Typically meant for early drinking, but outstanding examples are more concentration and complex.
Primivito Wine (Italy) Red - Still Typically from Italy. All others are called Zinfandel. High alcohol	Italy - Southern Italy - Puglia Region Region Climate(s): Hot Mediterranean Region Notes: Vines are historically bush trained low to the ground so the leaves protect the grapes, but cordon training and trellising are used today. The flat-lands east of the Apennines Mountains Wine Notes: Grown at high yeilds for high volume wines. Though, some outstanding examples can be found.
Red Blend Wine Red - Still A blend of various red grapes	Italy - Central Italy - Marche Region - Verdicchio dei Castelli di Jesi DOC Wine Notes: Known as Conero. This is a blend of Montepulciano and Sangiovese
Red Blend Wine Red - Still A blend of various red grapes	Italy - Southern Italy - Sicily - Etna DOC Region Notes: Many old vines here at high altitudes. Wine Notes: Blends made from Nerello Mascalese and Nerello Cappuccio. Pale intensity, high acid, and flavors of sour cherries, cranberries, rasperries, dried herbs.
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	Italy - Central Italy - Tuscany Region - Coastal Plains Region Notes: Cooled by sea breezes.
Teroldego Wine Red - Still	Italy - Northern Italy - Trentino-Alto Adige Region - Trentino DOC Region Notes: Along the river flowing from the Alps. Vineyards are on the valley floor as well as the slopes. Dry summers and low rainfall. Protected from the cooling influences of Lake Garda by mountains. Wine Notes: Deeply colored, and can age well
Trollinger / Schiava Wine Red - Still	Italy - Northern Italy - Trentino-Alto Adige Region - Alto Adige DOC Region Climate(s): Moderate Continental Region Notes: Large diurnal range due to its altitude well into the Alps. Most vineyards on south facing slopes. Wine Notes: Light and fruity
Tuscan Red Wine Red - Still From the Tuscan region, but not Chianti	Italy - Central Italy - Tuscany Region - Northern Mountainous Region - Carmignano DOCG Region Climate(s): Warm Mediterranean
Valpolicella (Corvina) Wine Red - Still Appassimento sometimes used	Italy - Northern Italy - Veneto Region / IGT Region Climate(s): Moderate-to-Warm Continental Region Notes: Varied terrain: foothills of the Alps in the north to flat plains near the coast.
	Italy - Northern Italy - Veneto Region / IGT - Recioto della Valpolicella DOCG
	Italy - Northern Italy - Veneto Region / IGT - Valpolicella DOC Region Notes: Has two districts: 1. North foothills with limestone/clay soil that is cool slowing ripening. 2. Southern plains with sandy soil that aid ripening. These wines are fruitier and should be drunk young. Uses the passito method (drying grapes to concentrate flavors/sugars) to make appassimento wine. Also uses the ripasso method as a form of secondary skin fermentation. Valpolicella DOC wines are made from grapes from anywhere in the region. Wine Notes: Basic wines use fresh, healthy grapes. Light body with simple, fruity flavors. Rarely uses new oak. Sometimes blended with local varieties to increase color and tannins.
	Italy - Northern Italy - Veneto Region / IGT - Valpolicella DOC - Amarona della Valpolicella DOCG Wine Notes: Big and bold via the passito method. Dry to off-dry with full body, high tannins, high alcohol. Pronounced flavors of fresh fruit (red cherry) and dried fruit (prunes, raisins, figs). Sometimes age worthy.
	Italy - Northern Italy - Veneto Region / IGT - Valpolicella DOC - Recioto della Valpolicella DOCG Wine Notes: Fermentation stopped early. Sweet with intese red fruit flavors, medium-to-high alcohol, full body, medium-to-high tannins.
	Italy - Northern Italy - Veneto Region / IGT - Valpolicella DOC - Valpolicella DOC Classico Region Notes: The hillier heartland of the region. Wine Notes: More body and complexity
White Zinfandel Wine Rosé - Still Usually low alcohol	Italy - Southern Italy - Puglia Region Region Climate(s): Hot Mediterranean Region Notes: Vines are historically bush trained low to the ground so the leaves protect the grapes, but cordon training and trellising are used today. The flat-lands east of the Apennines Mountains Wine Notes: Soft, fruity, dry, red, high-volume brands. Top ones are good value for the money.
Asti (Moscato) Wine White - Sparkling Modified tank fermentation. Drink as young as possible.	Italy - Northern Italy - Piemonte Region / IGT - Asti Wine Notes: Peachy, fruity, green grapes, with floral notes.
Chardonnay Wine White - Still	Italy - Northern Italy - Trentino-Alto Adige Region - Alto Adige DOC Region Climate(s): Moderate Continental Region Notes: Large diurnal range due to its altitude well into the Alps. Most vineyards on south facing slopes.
	Italy - Northern Italy - Trentino-Alto Adige Region - Trentino DOC Region Notes: Along the river flowing from the Alps. Vineyards are on the valley floor as well as the slopes. Dry summers and low rainfall. Protected from the cooling influences of Lake Garda by mountains. Wine Notes: Medium body, medium acidity, ripe stone fruit flavors
	Italy - Northern Italy - Veneto Region / IGT Region Climate(s): Moderate-to-Warm Continental Region Notes: Varied terrain: foothills of the Alps in the north to flat plains near the coast.
Fiano Wine White - Still Better young	Italy - Southern Italy - Campania Region - Fiano di Avellino DOCG Region Notes: Mountainous. Wine Notes: Usually to be drunk young, but outstanding examples can age. Unoaked, but lees contact.
Gavi (Cortese) Wine White - Still Pale in color. Typically made protectively with cool fermentation and lees contact.	Italy - Northern Italy - Piemonte Region / IGT - Gavi DOCG Region Notes: Altitude and sea breezes give a long, slow ripening season. Wine Notes: Light body, high acidity. Florial (orange blossom), green fruit (apple, pear), and citrus (lemon) flavors. Typically uses protected fermentation and meant to be drunk young, but outstanding examples can age.
Gewurztraminer Wine White - Still Usually high alcohol, complex and flavorful.	Italy - Northern Italy - Trentino-Alto Adige Region - Alto Adige DOC Region Climate(s): Moderate Continental Region Notes: Large diurnal range due to its altitude well into the Alps. Most vineyards on south facing slopes.
Greco Bianco Wine White - Still	Italy - Southern Italy - Campania Region - Greco di Tufo DOCG Wine Notes: Sometiems lees contact to add texture. Fruity wine meant to drink early. Fermented in stainless steel. Outstanding examples can age
Other type of Sparkling White Wine White - Sparkling	Italy - Northern Italy - Veneto Region / IGT - Soave DOC Region Notes: Has two districts: 1. North foothills with limestone/clay soil that is cool slowing ripening. These wines can age. 2. Southern plains with sandy soil that aid ripening. These wines are fruitier and should be drunk young. Wines labeled Soave DOC can have grapes from anywhere in the region. Wine Notes: Made from Garganega
Pinot Blanc Wine White - Still	Italy - Northern Italy - Trentino-Alto Adige Region - Alto Adige DOC Region Climate(s): Moderate Continental Region Notes: Large diurnal range due to its altitude well into the Alps. Most vineyards on south facing slopes.
Pinot Grigio Wine (Italy) White - Still	Italy - Northern Italy - Friuli-Venezia Giulia Region Region Notes: Cooled by northern mountain air as well as the Adriatic Sea. Produces a number of Orange wines, too. Wine Notes: More complex and fuller bodied. High quality. Dry. Peachy and tropical fruit flavors.
	Italy - Northern Italy - Friuli-Venezia Giulia Region - Friuli Grave DOC Region Climate(s): Warm Maritime Region Notes: The flat plains to the south. Fruity, simple wines. Wine Notes: Medium to full body.
	Italy - Northern Italy - Trentino-Alto Adige Region - Alto Adige DOC Region Climate(s): Moderate Continental Region Notes: Large diurnal range due to its altitude well into the Alps. Most vineyards on south facing slopes. Wine Notes: Dry, light-to-medium body, high acidity. Citrus and green fruit flavors.
	Italy - Northern Italy - Trentino-Alto Adige Region - Trentino DOC Region Notes: Along the river flowing from the Alps. Vineyards are on the valley floor as well as the slopes. Dry summers and low rainfall. Protected from the cooling influences of Lake Garda by mountains. Wine Notes: Medium body, medium acidity, ripe stone fruit flavors
	Italy - Northern Italy - Veneto Region / IGT Region Climate(s): Moderate-to-Warm Continental Region Notes: Varied terrain: foothills of the Alps in the north to flat plains near the coast. Wine Notes: Simple, unoaked, light body, short finish. Inexpensive, high-volume brands.
	Italy - Northern Italy - Veneto Region / IGT - Valdadige DOC
Prosecco Wine White - Sparkling Made via the tank method. Drink young as possible.	Italy - Northern Italy - Veneto Region / IGT - Prosecco DOC
	Italy - Northern Italy - Veneto Region / IGT - Prosecco DOC - Conegliano-Valdobbiadene DOCG Region Notes: Produces outstanding Prosecco. Steep limestone hills. "Cartizze" and "Rive" indicate exceptional vineyard sites. Wine Notes: High quality
Sauvignonasse Wine White - Still	Italy - Northern Italy - Friuli-Venezia Giulia Region Region Notes: Cooled by northern mountain air as well as the Adriatic Sea. Produces a number of Orange wines, too.
Soave (Garganega) Wine White - Still Typically drunk young	Italy - Northern Italy - Veneto Region / IGT Region Climate(s): Moderate-to-Warm Continental Region Notes: Varied terrain: foothills of the Alps in the north to flat plains near the coast.
	Italy - Northern Italy - Veneto Region / IGT - Soave DOC Region Notes: Has two districts: 1. North foothills with limestone/clay soil that is cool slowing ripening. These wines can age. 2. Southern plains with sandy soil that aid ripening. These wines are fruitier and should be drunk young. Wines labeled Soave DOC can have grapes from anywhere in the region. Wine Notes: Typically unoaked. To be drunk while young. Medium-to-high acidity, medium body. Pears, red apple, stone fruit, and sometimes white pepper.
	Italy - Northern Italy - Veneto Region / IGT - Soave DOC - Recioto di Soave DOCG Region Notes: Grapes harvested via appassimento Wine Notes: Sweet wines made by appassimento.
	Italy - Northern Italy - Veneto Region / IGT - Soave DOC - Soave DOC Classico Region Notes: This is the area in the foothills. Wine Notes: Can have flavors of almonds and honey.
Verdicchio Wine White - Still Better young	Italy - Central Italy - Marche Region - Verdicchio dei Castelli di Jesi DOC Wine Notes: Simple and fuity, though outstanding examples can age to Almond and Honey flavors.
White Blend Wine White - Still A blend of various white grapes	Italy - Central Italy - Lazio Region - Frascati DOC Region Notes: Located in the hills south of Rome. Cooled by altitude and numerous lakes. Wine Notes: Known as Frascati. Blend of Trebbiano and Malvasia. Fresh and unoaked. Medium body, medium-to-high acidity. Citrus, floral, and orange blossom aromas.
	Italy - Central Italy - Umbria Region - Orvieto DOC Region Climate(s): Warm Continental Wine Notes: Known as Orvieto, this is a blend of Grechetto and Trebbiano grapes. Light body, medium-to-high acidity, flavors of grapefruit and peaches. Cool fermented in stainless steel.
	Italy - Southern Italy - Sicily Region Climate(s): Warm Mediterranean Region Notes: Vines are historically bush trained low to the ground so the leaves protect the grapes, but cordon training and trellising are used today. Typically grow for high-volume wines. Wine Notes: Blended from local varities as well as Chardonnay
	Italy - Southern Italy - Sicily - Etna DOC Region Notes: Many old vines here at high altitudes. Wine Notes: High acidity with flavors of citrus fruit, honey, wax.

New Zealand

Wine Name	Regions
Bourdeaux Style Blend Wine Red - Still This is a Bourdeaux like wine that is a blend, typically of Cabernet Sauvignon and other red grapes.	New Zealand Wine Notes: Generally Cabernet Sauvignon and Merlot
	New Zealand - North Island - Hawke's Bay GI Region Notes: Plentiful rainfall. Subregion: Gimblett Gravels (soil is similar to Bordeaux) Wine Notes: Often a blend of Cab. Sauv. and Merlot
Cabernet Sauvignon Wine Red - Still Often able to age well.	New Zealand - North Island - Hawke's Bay GI Region Notes: Plentiful rainfall. Subregion: Gimblett Gravels (soil is similar to Bordeaux) Wine Notes: Red and black fruit and herbaceous (green pepper) flavors
Merlot Wine Red - Still	New Zealand - North Island - Hawke's Bay GI Region Notes: Plentiful rainfall. Subregion: Gimblett Gravels (soil is similar to Bordeaux) Wine Notes: Could be Light and fruity or full bodied and long-lived. Sometimes single variety or blended with Cabernet Sauvignon.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	New Zealand
	New Zealand - North Island - Martinborough / Wairarapa GI Wine Notes: Usually good and outstanding qualities. Medium-to-full body, ripe with hints of dark plum and spice.
	New Zealand - South Island - Canterbury GI Region Notes: Subregions: Christchurch, Waipara Valley
	New Zealand - South Island - Central Otago GI Region Climate(s): Cool Continental Region Notes: Covers many different aspects, soils, and altitudes. Frost damage is a risk in the spring and autumn. The intense sunlight leads to more developed aromas and higher alcohol levels. Wine Notes: Very highly regarded. Typically oaked. Ripe and powerfully flavored. Red-fruit, full body, medium tannins.
	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir. Wine Notes: Produces good and outstanding qualities. Medium body, with fine tannins and cherry and cranberry flavors.
	New Zealand - South Island - Nelson GI Region Climate(s): Cool Maritime
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	New Zealand - North Island - Hawke's Bay GI Region Notes: Plentiful rainfall. Subregion: Gimblett Gravels (soil is similar to Bordeaux)
Other type of Sparkling Rosé Wine Rosé - Sparkling Made from blending red and white base wines or with a short maceration.	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir. Wine Notes: Typically Chardonnay and Pinot Noir based made via the traditional method
Chardonnay Wine White - Still	New Zealand Wine Notes: Typically aged in new French oak
	New Zealand - North Island - Gisborne GI Region Notes: With Fertile plains and lots of rain, grapes tend to be over ripe and have less concentration. Hillside vineyards tend to produce better wines. Wine Notes: Ripe, tropical fruit flavors. Can be fruity or full bodied and oaked.
	New Zealand - North Island - Hawke's Bay GI Region Notes: Plentiful rainfall. Subregion: Gimblett Gravels (soil is similar to Bordeaux) Wine Notes: Full body, balanced high acidity, stone fruit flavors.
	New Zealand - South Island - Central Otago GI Region Climate(s): Cool Continental Region Notes: Covers many different aspects, soils, and altitudes. Frost damage is a risk in the spring and autumn. The intense sunlight leads to more developed aromas and higher alcohol levels.
	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir. Wine Notes: Good quality with ripe lemon, peach, and melon flavors. High acidity and subtle oak.
Gewurztraminer Wine White - Still Usually high alcohol, complex and flavorful.	New Zealand - North Island - Gisborne GI Region Notes: With Fertile plains and lots of rain, grapes tend to be over ripe and have less concentration. Hillside vineyards tend to produce better wines. Wine Notes: High quality
Other type of Sparkling White Wine White - Sparkling	New Zealand Wine Notes: Typically Sauvignon Blanc based made via the tank method
Other type of Sparkling White Wine White - Sparkling	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir. Wine Notes: Typically Chardonnay based made via the traditional method
Pinot Grigio Wine (Italy) White - Still	New Zealand - North Island - Gisborne GI Region Notes: With Fertile plains and lots of rain, grapes tend to be over ripe and have less concentration. Hillside vineyards tend to produce better wines. Wine Notes: Full body
	New Zealand - South Island - Central Otago GI Region Climate(s): Cool Continental Region Notes: Covers many different aspects, soils, and altitudes. Frost damage is a risk in the spring and autumn. The intense sunlight leads to more developed aromas and higher alcohol levels.
	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir.
	New Zealand - South Island - Nelson GI Region Climate(s): Cool Maritime
Pinot Gris Wine (France) White - Still	New Zealand Wine Notes: Viscous texture, medium acidity, fruit flavors.
Riesling Wine White - Still	New Zealand - South Island - Canterbury GI Region Notes: Subregions: Christchurch, Waipara Valley Wine Notes: High quality. Made from dry to sweet
	New Zealand - South Island - Central Otago GI Region Climate(s): Cool Continental Region Notes: Covers many different aspects, soils, and altitudes. Frost damage is a risk in the spring and autumn. The intense sunlight leads to more developed aromas and higher alcohol levels.
	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir.
Sauvignon Blanc Wine White - Still	New Zealand Wine Notes: Intense flavors of elderflower and passion fruit. High acidity. Usually fermented protectively.
	New Zealand - North Island Region Climate(s): Moderate Maritime Region Notes: Vine and canopy management is needed to keep the vines from getting overgrown. Wine Notes: Slightly more tropical flavors than the South Island
	New Zealand - South Island Region Climate(s): Cool Maritime Region Notes: Much of the soil drains well, but flat lands can be overly fertile. Wine Notes: Slightly more green bell pepper and gooseberry flavors. Higher acidity than the North Island.
	New Zealand - South Island - Canterbury GI Region Notes: Subregions: Christchurch, Waipara Valley Wine Notes: Made in a similar style to Marlborough's
	New Zealand - South Island - Marlborough GI Region Notes: Known for its Sauvignon Blancs and Pinot Noir. Wine Notes: Fermented at cool temperatures and with no oak to retain fruit flavors. Made from grapes of varying ripeness blended. High acid and dry. Fruit (grapefuit, gooseberry, elderflower, peach, passion fruit), green pepper, and asparagus aromas.
	New Zealand - South Island - Marlborough GI - Awatere Wine Notes: Higher acidity and pronounced herbaceous character
	New Zealand - South Island - Marlborough GI - Wairau Valley Region Notes: Irregular valley with many side valleys giving many options and aspects. Wine Notes: Slightly more tropical flavors. Slightly lower acidity.
	New Zealand - South Island - Nelson GI Region Climate(s): Cool Maritime

Portugal

Wine Name	Regions
Alfrocheiro Preto Wine Red - Still Deeply colored	Portugal - Bairrada DOC Region Climate(s): Warm Maritime Region Notes: Close to the Atlantic, it has rainy winters and warm summers. Rain at harvest time can be a problem.
Alfrocheiro Preto Wine Red - Still Deeply colored	Portugal - Dão DOC Region Climate(s): Warm Mediterranean Region Notes: Mountainous. Cold wet winters and warm dry summers. High daily diurnal range. Wine Notes: Delicate
Baga Wine Red - Still	Portugal - Bairrada DOC Region Climate(s): Warm Maritime Region Notes: Close to the Atlantic, it has rainy winters and warm summers. Rain at harvest time can be a problem. Wine Notes: Gentlier crushing, gentle cap management and maceration gives softer wines
Mencía Wine Red - Still Known as Jaen in Portugal	Portugal - Dão DOC Region Climate(s): Warm Mediterranean Region Notes: Mountainous. Cold wet winters and warm dry summers. High daily diurnal range. Wine Notes: Known as Jaen. Delicate
Other type of Still Red Wine Red - Still	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank. Wine Notes: Deeply colored, full body, high tannins, rich black fruit flavors
Other type of Still Red Wine Red - Still	Portugal - Vinho Verde DOC Region Climate(s): Moderate Maritime Region Notes: In the northwest with high annual rainfall requiring careful canopy management. Modern techniques have moved away from pergola trellising to spur-pruned VSP to create airflow. "Vinhno Verde" -> Green Wine, meaning young and fresh. Wine Notes: Deeply colored and tannic
Port Wine (Other Type) Red - Fortified	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
Port Wine (Ruby) Red - Fortified Predominately primary fruit flavors. Less complexity. Typically aged 1 to 3 years.	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
Port Wine (Late Bottled Vintage (LBV)) Red - Fortified Aged 4 to 6 years before bottling. These won't benefit much from bottle aging, so should drink fairly early.	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
Port Wine (Tawny) Red - Fortified Less expensive Tawny. Typically aged 1 to 3 years.	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
Port Wine (Ruby Reserve) Red - Fortified Predominately primary fruit flavors. Wood aged for 6+ years. Greater flavor intensity than Ruby.	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
Port Wine (Vintage) Red - Fortified Made of the highest quality grapes from a given year. Not made every year. Must be bottled prior to the 3rd year after harvest. "Single Quinta Vintage Port" means they come from a single quinta and aren't as prestigious as a Vintage Port.	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
Red Blend Wine Red - Still A blend of various red grapes	Portugal - Alentejo DOC Region Climate(s): Warm Mediterranean Region Notes: A large region in the south covering many sub-regions. Wet and cooler in the north to hot and dry in the south. Also, Trincadeira (drought resistant) and Alicante Bouschet. Wine Notes: Deep color but soft tannins. Full body. Expressive ripe fruit flavors.
Touriga Nacional Wine Red - Still Intense colors	Portugal - Bairrada DOC Region Climate(s): Warm Maritime Region Notes: Close to the Atlantic, it has rainy winters and warm summers. Rain at harvest time can be a problem.
	Portugal - Dão DOC Region Climate(s): Warm Mediterranean Region Notes: Mountainous. Cold wet winters and warm dry summers. High daily diurnal range. Wine Notes: Delicate
	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank. Wine Notes: High tannins, intense color and flavors
Other type of Still Rosé Wine Rosé - Still	Portugal - Vinho Verde DOC Region Climate(s): Moderate Maritime Region Notes: In the northwest with high annual rainfall requiring careful canopy management. Modern techniques have moved away from pergola trellising to spur-pruned VSP to create airflow. "Vinhno Verde" -> Green Wine, meaning young and fresh. Wine Notes: Fresh, fruity
Albariño Wine White - Still Better young. Sometimes a bit of lees contact to add body and complexity.	Portugal - Vinho Verde DOC Region Climate(s): Moderate Maritime Region Notes: In the northwest with high annual rainfall requiring careful canopy management. Modern techniques have moved away from pergola trellising to spur-pruned VSP to create airflow. "Vinhno Verde" -> Green Wine, meaning young and fresh. Wine Notes: Known as Vinho Verde Alvarinho. Riper and more tropical fruit aromas.
Other type of Still White Wine White - Still	Portugal - Alentejo DOC Region Climate(s): Warm Mediterranean Region Notes: A large region in the south covering many sub-regions. Wet and cooler in the north to hot and dry in the south. Also, Trincadeira (drought resistant) and Alicante Bouschet. Wine Notes: Made from Arinto, Antao Vaz, and Roupeiro. Fruity and floral. High acidity.
	Portugal - Bairrada DOC Region Climate(s): Warm Maritime Region Notes: Close to the Atlantic, it has rainy winters and warm summers. Rain at harvest time can be a problem. Wine Notes: Made from local grapes Bical and Maria Gomes
	Portugal - Dão DOC Region Climate(s): Warm Mediterranean Region Notes: Mountainous. Cold wet winters and warm dry summers. High daily diurnal range. Wine Notes: Made from Encruzado. Balance of fruit and acidity and can age well.
	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank. Wine Notes: Fresh varietal fruit flavors and medium-to-high acidity.
Port Wine (White) White - Fortified	Portugal - Douro DOC (Port) Region Climate(s): Warm Continental Region Notes: Known for its Port wines. Stretches form the Marao Mountains (higher elevation) to the border of Spain. Steep slopes; challenging to manage. Grapes in this region are boated down the Douro River to its mouth at the Atlantic. There they are either made into Port wine in Porto on the north bank or Vila Nova de Gaia on the south bank.
White Vinho Verde Wine White - Still Pale lemon in color and low alcohol. Often with a spritz of carbon dioxide (pétillance)	Portugal - Vinho Verde DOC Region Climate(s): Moderate Maritime Region Notes: In the northwest with high annual rainfall requiring careful canopy management. Modern techniques have moved away from pergola trellising to spur-pruned VSP to create airflow. "Vinhno Verde" -> Green Wine, meaning young and fresh. Wine Notes: Made from local white varieties include Loureiro and Arinto.

South Africa

Wine Name	Regions
Bourdeaux Wine Red - Still This is a mostly Merlot blend with Cab. Sauv. and others. Typically from the Right Bank of Bourdeaux, France.	South Africa - Coastal Region - Stallenbosch District Region Notes: Mountainous. Sufficient winter rain fall and summers aren’t too hot due to winds from False Bay. Very diverse soil, aspect, and altitude. Wine Notes: Complex and age worthy similar to Bordeaux styles.
Cabernet Sauvignon Wine Red - Still Often able to age well.	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north.
	South Africa - Coastal Region - Cape Town District - Constanitia Ward Region Climate(s): Moderate Region Notes: Cooled by sea breezes. Has the oldest vineyards in the Cape. Lies on the eastern flanks of Table Mountain and are cooled by the “Cape Doctor” (ocean winds blowing over Table Mountain)
	South Africa - Coastal Region - Paarl District Region Climate(s): Warm Continental Region Notes: Mountainous terrain offers diverse aspect, altitude, and soil.
	South Africa - Coastal Region - Stallenbosch District Region Notes: Mountainous. Sufficient winter rain fall and summers aren’t too hot due to winds from False Bay. Very diverse soil, aspect, and altitude. Wine Notes: Can be fresh and herbal or full bodied with cooked-fruit. Sometimes blended with Merlot or Pinotage ("Cape Blend")
Cape Blend Wine Red - Still Local blend from South Africa	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north. Wine Notes: A blend of Pinotage, Cabernet Sauvignon and Merlot grapes
	South Africa - Coastal Region - Stallenbosch District Region Notes: Mountainous. Sufficient winter rain fall and summers aren’t too hot due to winds from False Bay. Very diverse soil, aspect, and altitude.
	South Africa - Coastal Region - Swartland District Region Notes: Historically made inexpensive, high-volume wine, but is gaining reputation for being innovative.
Merlot Wine Red - Still	South Africa - Cape South Coast Region - Walker Bay District - Hegel-en-Aarde Ward(s)
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	South Africa - Cape South Coast Region - Elgin District Region Climate(s): Moderate Region Notes: Cooled by altitude. Wine Notes: High quality
	South Africa - Cape South Coast Region - Walker Bay District Region Notes: Known for good quality Chardannay Wine Notes: Vibrant red-fruit flavors. Often good and outstanding quality.
	South Africa - Cape South Coast Region - Walker Bay District - Hegel-en-Aarde Ward(s) Wine Notes: High quality
Pinotage Wine Red - Still	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north. Wine Notes: Medium-to-full body. Red and black fruit flavors. Can be light and fruity or concentrated and barrel aged.
	South Africa - Coastal Region - Paarl District Region Climate(s): Warm Continental Region Notes: Mountainous terrain offers diverse aspect, altitude, and soil.
	South Africa - Coastal Region - Swartland District Region Notes: Historically made inexpensive, high-volume wine, but is gaining reputation for being innovative.
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	South Africa - Breeder River Valley Region - Robertson District Region Notes: Slightly cooler than Worcester due to winds from the south east. Produces mostly high-volume brands. That said, some of the best known estates for high quality wines are here in areas with poor soils. Wine Notes: Can be excellent
	South Africa - Cape South Coast Region - Cape Agulhas District - Elim Ward
	South Africa - Cape South Coast Region - Elgin District Region Climate(s): Moderate Region Notes: Cooled by altitude. Wine Notes: High quality
	South Africa - Cape South Coast Region - Walker Bay District - Hegel-en-Aarde Ward(s)
	South Africa - Coastal Region - Cape Town District - Constanitia Ward Region Climate(s): Moderate Region Notes: Cooled by sea breezes. Has the oldest vineyards in the Cape. Lies on the eastern flanks of Table Mountain and are cooled by the “Cape Doctor” (ocean winds blowing over Table Mountain)
	South Africa - Coastal Region - Paarl District Region Climate(s): Warm Continental Region Notes: Mountainous terrain offers diverse aspect, altitude, and soil.
	South Africa - Coastal Region - Swartland District Region Notes: Historically made inexpensive, high-volume wine, but is gaining reputation for being innovative.
Cap Classique Wine White - Sparkling Made via the traditional method (Méthode Cap Classique) with 12+ months on the lees	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north. Wine Notes: Made from grapes from cooler vineyards
Cape Blend Wine White - Still A blend of white grapes grown on the South African Cape	South Africa - Coastal Region - Swartland District Region Notes: Historically made inexpensive, high-volume wine, but is gaining reputation for being innovative.
Chardonnay Wine White - Still	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north. Wine Notes: Mostly high-volume brands.
	South Africa - Breeder River Valley Region - Robertson District Region Notes: Slightly cooler than Worcester due to winds from the south east. Produces mostly high-volume brands. That said, some of the best known estates for high quality wines are here in areas with poor soils. Wine Notes: Full body
	South Africa - Cape South Coast Region - Elgin District Region Climate(s): Moderate Region Notes: Cooled by altitude. Wine Notes: High quality
	South Africa - Cape South Coast Region - Walker Bay District Region Notes: Known for good quality Chardannay Wine Notes: Good quality with high acidity and rope stone fruit (peach), tropical fruit (pineapple), and oak flavors.
	South Africa - Cape South Coast Region - Walker Bay District - Hegel-en-Aarde Ward(s) Wine Notes: High quality
	South Africa - Coastal Region - Paarl District Region Climate(s): Warm Continental Region Notes: Mountainous terrain offers diverse aspect, altitude, and soil.
	South Africa - Coastal Region - Stallenbosch District Region Notes: Mountainous. Sufficient winter rain fall and summers aren’t too hot due to winds from False Bay. Very diverse soil, aspect, and altitude. Wine Notes: High quality
Chenin Blanc Wine White - Still High acidity makes it good for aging.	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north. Wine Notes: High acidity. Will be fermented protectively to retain freshness, or aged with oxidation in oak. Typically dry with flavors of peach, pineapple, and sometimes vanilla from oak chips/staves
	South Africa - Breeder River Valley Region - Worcester District Region Notes: Hot and dry and requires irrigation. On the western end of the valley and has fertile soils. Mostly high-volume grapes, but also distilled brandy.
	South Africa - Cape South Coast Region - Elgin District Region Climate(s): Moderate Region Notes: Cooled by altitude.
	South Africa - Cape South Coast Region - Walker Bay District Region Notes: Known for good quality Chardannay
	South Africa - Coastal Region - Cape Town District - Constanitia Ward Region Climate(s): Moderate Region Notes: Cooled by sea breezes. Has the oldest vineyards in the Cape. Lies on the eastern flanks of Table Mountain and are cooled by the “Cape Doctor” (ocean winds blowing over Table Mountain)
	South Africa - Coastal Region - Paarl District Region Climate(s): Warm Continental Region Notes: Mountainous terrain offers diverse aspect, altitude, and soil.
	South Africa - Coastal Region - Stallenbosch District Region Notes: Mountainous. Sufficient winter rain fall and summers aren’t too hot due to winds from False Bay. Very diverse soil, aspect, and altitude.
	South Africa - Coastal Region - Swartland District Region Notes: Historically made inexpensive, high-volume wine, but is gaining reputation for being innovative.
Other type of Sparkling White Wine White - Sparkling	South Africa Region Climate(s): Moderate-to-Warm Region Notes: Also grows Marianne and Roussanne grapes. Benguela Current flows past on its way north. Wine Notes: Made with Chenin Blanc via the carbonated method from warm vineyards. Off-dry to sweet.
Other type of Sparkling White Wine White - Sparkling	South Africa - Breeder River Valley Region - Robertson District Region Notes: Slightly cooler than Worcester due to winds from the south east. Produces mostly high-volume brands. That said, some of the best known estates for high quality wines are here in areas with poor soils.
Other type of Still White Wine White - Still	South Africa - Coastal Region - Cape Town District - Constanitia Ward Region Climate(s): Moderate Region Notes: Cooled by sea breezes. Has the oldest vineyards in the Cape. Lies on the eastern flanks of Table Mountain and are cooled by the “Cape Doctor” (ocean winds blowing over Table Mountain) Wine Notes: Vin de Constance - a sweet wine made from late-harvested Muscat
Sauvignon Blanc Wine White - Still	South Africa - Cape South Coast Region - Cape Agulhas District - Elim Ward Wine Notes: Herbaceous and pungent
	South Africa - Cape South Coast Region - Elgin District Region Climate(s): Moderate Region Notes: Cooled by altitude. Wine Notes: Intense and fresh. Green fruit (apple) and sometimes wet stone.
	South Africa - Cape South Coast Region - Walker Bay District - Hegel-en-Aarde Ward(s)
	South Africa - Coastal Region - Cape Town District - Constanitia Ward Region Climate(s): Moderate Region Notes: Cooled by sea breezes. Has the oldest vineyards in the Cape. Lies on the eastern flanks of Table Mountain and are cooled by the “Cape Doctor” (ocean winds blowing over Table Mountain) Wine Notes: Refreshing with ripe tropical fruit and herbaceous aromas.
	South Africa - Coastal Region - Cape Town District - Durbanville Ward Region Notes: Located in the hills north of Cape Town and cooled by sea breezes from Cape Point.
	South Africa - Coastal Region - Darling District Region Notes: Gets cooling sea breezes.
	South Africa - Coastal Region - Stallenbosch District Region Notes: Mountainous. Sufficient winter rain fall and summers aren’t too hot due to winds from False Bay. Very diverse soil, aspect, and altitude. Wine Notes: High quality

Spain

Wine Name	Regions
Grenache / Grenacha Wine Red - Still Thin skinned. Typically used in a blend (including Roses). High alcohol.	Spain - Catalunya Region - Priorat DOCa Region Notes: Summers are long, hot and dry. Large diurnal range. Best soils consist of layers of red slate with particles of mica that reflect heat. Steep slopes make hand harvesting and bush vine training needed. Wine Notes: Full Body, Long aging potential. Typically blends with other grapes. Dried fruit flavors.
	Spain - Sierra de Gredos Mountains
	Spain - Upper Ebro Region - Calatayud DOP Region Climate(s): Warm Continental Region Notes: Located south the Ebro River. Wine Notes: Old vines make high quality wines, but typically these are inexpnsive, fruity, and to be drunk young.
	Spain - Upper Ebro Region - Cariñena DOP Region Climate(s): Warm Continental Region Notes: Located south the Ebro River. Wine Notes: Old vines make high quality wines, but typically these are inexpnsive, fruity, and to be drunk young.
Mencía Wine Red - Still Known as Jaen in Portugal	Spain - North West / Galicia Region - Bierzo DOC Region Climate(s): Moderate Continental Region Notes: Higher altitude protects it from the influences of the Atlantic Wine Notes: Either unoaked to rain perfumed red fruit flavors or oaked to give toasty aromas.
Monastrell / Mourvèdre Wine Red - Still Deeply colored, high alcohol	Spain - The Levante Region - Jumilla and Yecla Region Notes: Two regions near by each other. Hot and arid. Wine Notes: Youthful and fruity with deep color and rich, ripe flavors
	Spain - The Levante Region - Valencia DO Region Notes: Largely produces inexpensive wines.
Other type of Still Red Wine Red - Still	Spain - Castilla-La Mancha Region - La Mancha DOP Region Notes: Vines are planted far apart and are bush trained so they don't steal resources from neighboring vines. "Vino de Pago" - Single estate with exceptional quality. Wine Notes: Typically inexpensive, high-volume wine
Red Blend Wine Red - Still A blend of various red grapes	Spain - Castilla-La Mancha Region - Valdepeñas DO Wine Notes: Tempranillo domonate blends.Youthful, fruity, and mid-priced.
	Spain - Catalunya Region Region Climate(s): Warm Mediterranean Region Notes: Known for its Cava sparkling wines. Most vineyards are concentrated along the coastal plain and the hills south of Barcelona. Wine Notes: Catalunya DO Blends can be made from grapes from anywhere in the region
	Spain - Catalunya Region - Priorat DOCa Region Notes: Summers are long, hot and dry. Large diurnal range. Best soils consist of layers of red slate with particles of mica that reflect heat. Steep slopes make hand harvesting and bush vine training needed. Wine Notes: Known as Priorat. Usually a blend of Grenacha and Cariñena, though sometimes other grapes, too. Aged in new French oak and have toasty, concentrated black fruit flavors. French oak
	Spain - Upper Ebro Region - Calatayud DOP Region Climate(s): Warm Continental Region Notes: Located south the Ebro River. Wine Notes: Typically a blend of Grenacha and Cariñena
	Spain - Upper Ebro Region - Cariñena DOP Region Climate(s): Warm Continental Region Notes: Located south the Ebro River. Wine Notes: Typically a blend of Grenacha and Cariñena
Rioja Wine Red - Still Can be simple or complex. Sometimes blended with local varieties, too. Often vigorous cap management to extract flavor and color.	Spain - Catalunya Region Region Climate(s): Warm Mediterranean Region Notes: Known for its Cava sparkling wines. Most vineyards are concentrated along the coastal plain and the hills south of Barcelona. Wine Notes: Produces high-volume wine. Some simple, some powerful and oak aged. Sometimes blended.
	Spain - Duero Valley Region - Ribera del Duero DOP Region Notes: Higher altitude (850m). Short, hot dry summers and very cold winters. Warm days and cool nights allowing Tempranillo to ripen while retaining acidity. Long macerations and short aging in French and American oak Wine Notes: Very full bodied with fresh black fruit flavors. Often 100% Tempranillo. Can age for many years.
	Spain - Duero Valley Region - Toro DOC Region Notes: Short, hot dry summers and very cold winters. Sunny, warm days and cool nights, results in high acidity, yet high sugar grapes.
	Spain - Upper Ebro Region - Navarra DOP Region Climate(s): Moderate Maritime Region Notes: Stretches from Rioja to the foothills of the Pyernees. Often cooler and wetter than Rioja. Wine Notes: Rioja style reds
	Spain - Upper Ebro Region - Rioja DOCa Region Climate(s): Moderate Maritime Region Notes: Protected from the ocean to the north and heat to the south by two mountain ranges. Wine Notes: Commonly blended. When blended with Grenache, drink young.
	Spain - Upper Ebro Region - Rioja DOCa - Rioja Alavesa Region Notes: Lays west of Logrono on the north bank of the Ebro river in the foothills of the Cantabrian Mountains. 500-800m in elevation. Chalky soils Wine Notes: The lightest style of Rioja wines
	Spain - Upper Ebro Region - Rioja DOCa - Rioja Alta Region Notes: Lays west of Logrono on the soutb bank of the Ebro river. 500-800m in elevation. Slightly warmer temperatures. Lots of rain. Wine Notes: Typically more body and complexity than other Riojas in the region
	Spain - Upper Ebro Region - Rioja DOCa - Rioja Oriental Region Notes: East of Logrono on the south bank of the Ebro River. Has a weaker maritime climate and thus less rainfall and droughts
Tempranillo Wine Red - Still	Spain - Duero Valley Region - Toro DOC Region Notes: Short, hot dry summers and very cold winters. Sunny, warm days and cool nights, results in high acidity, yet high sugar grapes. Wine Notes: Full body, intense fruit flavors and high alcohol.
Other type of Still Rosé Wine Rosé - Still	Spain - Duero Valley Region - Toro DOC Region Notes: Short, hot dry summers and very cold winters. Sunny, warm days and cool nights, results in high acidity, yet high sugar grapes. Wine Notes: Small quantities
Rosé Blend Wine Rosé - Still A blend of various red and/or white grapes	Spain - Catalunya Region - Priorat DOCa Region Notes: Summers are long, hot and dry. Large diurnal range. Best soils consist of layers of red slate with particles of mica that reflect heat. Steep slopes make hand harvesting and bush vine training needed. Wine Notes: Known as Priorat Rose and are rare
Rosé Cava Wine Rosé - Sparkling Made via the traditional method with 9+ months on the lees.	Spain - Catalunya Region - Penedès DOC Region Climate(s): Moderate-to-Warm-to-Hot Mediterranean Region Notes: At the coast, it's hot and dry. Inland, it's warm. In the foothills (500m-800m), it's moderate (cooler).
Rosé Grenache / Grenacha Wine Rosé - Still	Spain - Duero Valley Region - Ribera del Duero DOP Region Notes: Higher altitude (850m). Short, hot dry summers and very cold winters. Warm days and cool nights allowing Tempranillo to ripen while retaining acidity. Long macerations and short aging in French and American oak Wine Notes: Dry
	Spain - Upper Ebro Region - Navarra DOP Region Climate(s): Moderate Maritime Region Notes: Stretches from Rioja to the foothills of the Pyernees. Often cooler and wetter than Rioja. Wine Notes: Made protectively. Fresh and fruity with medium levels of alcohol. Drink early
	Spain - Upper Ebro Region - Rioja DOCa Region Climate(s): Moderate Maritime Region Notes: Protected from the ocean to the north and heat to the south by two mountain ranges.
Airén Wine White - Still	Spain - Castilla-La Mancha Region - La Mancha DOP Region Notes: Vines are planted far apart and are bush trained so they don't steal resources from neighboring vines. "Vino de Pago" - Single estate with exceptional quality. Wine Notes: Fresh, neutral wine
Airén Wine White - Still	Spain - Castilla-La Mancha Region - Valdepeñas DO Wine Notes: Fruity to more concentrated and oak matured
Albariño Wine White - Still Better young. Sometimes a bit of lees contact to add body and complexity.	Spain - North West / Galicia Region - Rías Baixas DOC Region Notes: Very humid and damp; mild and rot are common. Vines are trained on pergolas to facilitate air circulation. Wine Notes: Refreshing and unoaked. High acidity with stone fruit flavors.
Cava Wine White - Sparkling Made via the traditional method with 9+ months on the lees	Spain - Catalunya Region Region Climate(s): Warm Mediterranean Region Notes: Known for its Cava sparkling wines. Most vineyards are concentrated along the coastal plain and the hills south of Barcelona. Wine Notes: Typically high volume wines
	Spain - Catalunya Region - Penedès DOC Region Climate(s): Moderate-to-Warm-to-Hot Mediterranean Region Notes: At the coast, it's hot and dry. Inland, it's warm. In the foothills (500m-800m), it's moderate (cooler).
	Spain - The Levante Region - Valencia DO Region Notes: Largely produces inexpensive wines.
	Spain - Upper Ebro Region - Navarra DOP Region Climate(s): Moderate Maritime Region Notes: Stretches from Rioja to the foothills of the Pyernees. Often cooler and wetter than Rioja.
	Spain - Upper Ebro Region - Rioja DOCa Region Climate(s): Moderate Maritime Region Notes: Protected from the ocean to the north and heat to the south by two mountain ranges.
Other type of Still White Wine White - Still	Spain - Castilla-La Mancha Region - La Mancha DOP Region Notes: Vines are planted far apart and are bush trained so they don't steal resources from neighboring vines. "Vino de Pago" - Single estate with exceptional quality. Wine Notes: Typically inexpensive, high-volume wine
Other type of Still White Wine White - Still	Spain - Duero Valley Region - Toro DOC Region Notes: Short, hot dry summers and very cold winters. Sunny, warm days and cool nights, results in high acidity, yet high sugar grapes. Wine Notes: Small quantities
Other Type of White Fortified Wine White - Fortified	Spain - The Levante Region - Valencia DO Region Notes: Largely produces inexpensive wines. Wine Notes: Known as Moscatel del Valencia. Made with Muscat grape.
Rioja Blanc Wine White - Still Traditionally, deliberately oxidized. Modern wines are protected from O2.	Spain - Upper Ebro Region - Rioja DOCa Region Climate(s): Moderate Maritime Region Notes: Protected from the ocean to the north and heat to the south by two mountain ranges.
Sauvignon Blanc Wine White - Still	Spain - Duero Valley Region - Reuda DOC Region Notes: Mainly white wines.
Sherry Wine (Other Type) White - Fortified Typically aged in the solera.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Pedro Ximénez (PX)) White - Fortified Grapes concentrated by sun drying. Fortified and aged oxidatively in the solera. Aromas of dried fruit, coffee, and licorice.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Oloroso) White - Fortified Fortified early to kill the yeast allowing it to age oxidatively (sans flor). Aromas of toffee, leather, spice and walnut.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Fino / Manzanilla) White - Fortified Biological aged only for a couple of years under a thick layer of flor in a partially filled barrel. Once bottled, it should be drunk soon. Pale in color.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Amontillado) White - Fortified Aged under flor for a bit biologically, then fortified to kill the flor and allowed to further age oxidatively. Amber or brown in color.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Pale Cream) White - Fortified A Fino sweetened with RCGM. Short biological aging with flor.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Medium) White - Fortified A sweetened Amontillado or Oloroso. Shows characteristics of both biological (flor) and oxidative aging.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Cream) White - Fortified A sweetened Amontillado or Oloroso. Shows only oxidative aging characteristics.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Sherry Wine (Palo Cortado) White - Fortified Rare and typically high quality. Aromas similar to Amontillado, but the body and richness of Oloroso.	Spain - Jerez-Xérès-Sherry DOP Region Climate(s): Hot Mediterranean Region Notes: Known for its Sherry wine. Chalky soil retains water well.
Verdejo Wine White - Still When protected from oxygen, can be fresh. Can be simple and fruity or richer, barrel fermented styles.	Spain - Duero Valley Region - Reuda DOC Region Notes: Mainly white wines.
White Blend Wine White - Still A blend of various white grapes	Spain - Catalunya Region - Priorat DOCa Region Notes: Summers are long, hot and dry. Large diurnal range. Best soils consist of layers of red slate with particles of mica that reflect heat. Steep slopes make hand harvesting and bush vine training needed. Wine Notes: Known as Priorat White and are rare
	Spain - Duero Valley Region - Reuda DOC Region Notes: Mainly white wines. Wine Notes: Must contain over 50% Verdejo
	Spain - Upper Ebro Region - Navarra DOP Region Climate(s): Moderate Maritime Region Notes: Stretches from Rioja to the foothills of the Pyernees. Often cooler and wetter than Rioja. Wine Notes: Small quantities made from Chardonnay, Sauvignon Blanc, and/or Viura. Made protectivly and meant to be drurnk young and fresh.

Turkey

United States - California

Wine Name	Regions
Roussanne Wine (Skin-fermented) Orange - Still	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Cabernet Franc Wine Red - Still	United States - California - North Coast AVA - Napa Valley AVA - Atlas Peak AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Diamond Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Howell Mountain AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Mount Veeder AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Spring Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
Cabernet Sauvignon Wine Red - Still Often able to age well.	United States - California Region Climate(s): Moderate-to-Warm Wine Notes: High volume brands simply labeled "California" use oak staves/chips. Intended to be drunk young.
	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA Region Notes: The Salinas Valley is strongly influenced by the Pacific Ocean from the south to the north.
	United States - California - Central Coast AVA - San Louis Obispo County - Paso Robles AVA Region Notes: Hot and sunny with deep, fertile soil. Typically high volume brands. The west is cooled by maritime breezes. The east is hot.
	United States - California - Central Coast AVA - Santa Barbara County - Santa Ynez Valley AVA Region Notes: Slightly warmer and less impacted by the Pacific
	United States - California - Central Coast AVA - Santa Cruz Mountains AVA Region Climate(s): Moderate Region Notes: On the north end of the Central Coast it includes many hillside vineyards on infertile soils. Cooled by the Ocean as well as elevation. Wine Notes: Elegant
	United States - California - Central Valley - Lodi AVA Region Notes: Mostly hot and dry; irrigation is widely practiced. Breezes from the Sacramento Delta cools the region slightly and occasionally brings some fog. Largely produces high-volume wines simply labeled "California". Also grows some Portuguese grapes. Wine Notes: Typically high volume wines
	United States - California - North Coast AVA - Mendocino County - Mendocino AVA Region Notes: Larger with warmer and dryer conditions. Protected by the coastal hills up to 900m. Wine Notes: Fuller body, softer tannins
	United States - California - North Coast AVA - Napa Valley AVA Region Climate(s): Warm Region Notes: A valley formed by the Mayacamas Mountains to the west and the Vaca Mountains on the east. Sunny with a long growing season. The southern part of the Valley is cooled by cool air and morning fog from the San Pablo Bay. Wine Notes: Powerful wines with ripe black fruit flavors and high tannins.
	United States - California - North Coast AVA - Napa Valley AVA - Atlas Peak AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Calistoga AVA Region Climate(s): Warm Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief. Wine Notes: The main focus of the area. Full bodied
	United States - California - North Coast AVA - Napa Valley AVA - Diamond Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Howell Mountain AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Mount Veeder AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Oakville AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay. Well known for their Cabernet Sauvignon. Wine Notes: Premium wines. Though sold as Cabernet Sauvignons, they sometimes have small amounts of other grapes.
	United States - California - North Coast AVA - Napa Valley AVA - Rutherford AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still slightly influenced by the San Pablo Bay and has a dramatic diurnal range. Well known for their Cabernet Sauvignon. Wine Notes: Premium wines and are bold and powerful. Though sold as Cabernet Sauvignons, they sometimes have small amounts of other grapes.
	United States - California - North Coast AVA - Napa Valley AVA - Spring Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - St. Helena AVA Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief. Wine Notes: The main focus of the area. Full bodied
	United States - California - North Coast AVA - Napa Valley AVA - Stags Leap District AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range. Wine Notes: Renowned wines that are rich and structured.
	United States - California - North Coast AVA - Napa Valley AVA - Yountville AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range. Wine Notes: Renowned wines that are rich and structured.
	United States - California - North Coast AVA - Sanoma County GI Region Climate(s): Warm Region Notes: Cooled by Pacific Ocean breezes Wine Notes: Powerful wines with ripe black fruit flavors and high tannins. Though sold as Cabernet Sauvignons, they sometimes have small amounts of other grapes.
	United States - California - North Coast AVA - Sanoma County GI - Alexander Valley AVA Region Climate(s): Moderate Region Notes: Warmer still. Wine Notes: High quality. Full body with soft texture
	United States - California - North Coast AVA - Sanoma County GI - Dry Creek Valley AVA Region Notes: Slightly warmer, but still gets a bit of cooling from San Pablo Bay. Planted densely on the hillsides and valley floor.
Chianti Wine Red - Still Late ripening grape.	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Grenache / Grenacha Wine Red - Still Thin skinned. Typically used in a blend (including Roses). High alcohol.	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Malbec Wine Red - Still Malbec from higher elevations tend to be more elegant with fresher, more floral aromas. From lower elevations, they tend to be more full bodied with richer black fruit.	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Merlot Wine Red - Still	United States - California Region Climate(s): Moderate-to-Warm Wine Notes: High volume brands simply labeled "California" use oak staves/chips. Fruity with medium body.
	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA Region Notes: The Salinas Valley is strongly influenced by the Pacific Ocean from the south to the north.
	United States - California - Central Coast AVA - San Louis Obispo County - Paso Robles AVA Region Notes: Hot and sunny with deep, fertile soil. Typically high volume brands. The west is cooled by maritime breezes. The east is hot.
	United States - California - Central Coast AVA - Santa Barbara County - Santa Ynez Valley AVA Region Notes: Slightly warmer and less impacted by the Pacific
	United States - California - Central Valley - Lodi AVA Region Notes: Mostly hot and dry; irrigation is widely practiced. Breezes from the Sacramento Delta cools the region slightly and occasionally brings some fog. Largely produces high-volume wines simply labeled "California". Also grows some Portuguese grapes. Wine Notes: Typically high volume wines
	United States - California - North Coast AVA - Napa Valley AVA Region Climate(s): Warm Region Notes: A valley formed by the Mayacamas Mountains to the west and the Vaca Mountains on the east. Sunny with a long growing season. The southern part of the Valley is cooled by cool air and morning fog from the San Pablo Bay. Wine Notes: Full body with flavors of oak (vanilla, coconut, smoke) from new oak barrels (sometimes staves/chips in high-volume brands)
	United States - California - North Coast AVA - Napa Valley AVA - Atlas Peak AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Calistoga AVA Region Climate(s): Warm Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Napa Valley AVA - Diamond Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Howell Mountain AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Mount Veeder AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Oakville AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay. Well known for their Cabernet Sauvignon.
	United States - California - North Coast AVA - Napa Valley AVA - Rutherford AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still slightly influenced by the San Pablo Bay and has a dramatic diurnal range. Well known for their Cabernet Sauvignon.
	United States - California - North Coast AVA - Napa Valley AVA - Spring Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - St. Helena AVA Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Napa Valley AVA - Stags Leap District AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range.
	United States - California - North Coast AVA - Napa Valley AVA - Yountville AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range.
	United States - California - North Coast AVA - Sanoma County GI Region Climate(s): Warm Region Notes: Cooled by Pacific Ocean breezes Wine Notes: Full body with flavors of oak (vanilla, coconut, smoke) from new oak barrels (sometimes staves/chips in high-volume brands)
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	United States - California Region Climate(s): Moderate-to-Warm Wine Notes: Ripe red-fruit flavors, notable oak flavors, and possibly tertiary flavors of florest floor & mushrooms.
	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA Region Notes: The Salinas Valley is strongly influenced by the Pacific Ocean from the south to the north.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA - Santa Lucia Highlands AVA Region Notes: Nearest to Monterey Bay, so gets the coolest effects of it.
	United States - California - Central Coast AVA - Santa Barbara County Region Climate(s): Moderate-to-Warm Region Notes: Located in the southern region of the Central Coast region. Cooled by Pacific Ocean breezes blowing east between two east-west situated mountain ranges.
	United States - California - Central Coast AVA - Santa Barbara County - Santa Maria Valley AVA Region Notes: Fog in low lying areas is common, slowing ripening and concentrating flavors. Wine Notes: Elegant and refreshing
	United States - California - Central Coast AVA - Santa Barbara County - Sta. Rita Hills AVA Region Notes: Far to the west, it's much cooler and strongly influenced by the ocean.
	United States - California - Central Coast AVA - Santa Cruz Mountains AVA Region Climate(s): Moderate Region Notes: On the north end of the Central Coast it includes many hillside vineyards on infertile soils. Cooled by the Ocean as well as elevation. Wine Notes: High quality
	United States - California - North Coast AVA - Napa Valley AVA - Los Carneros AVA Region Climate(s): Cool Region Notes: On the southern extent of the valley and extends into Sanoma County. It gets the best cooling influences from the San Pablo Bay Wine Notes: High quality
	United States - California - North Coast AVA - Sanoma County GI Region Climate(s): Warm Region Notes: Cooled by Pacific Ocean breezes
	United States - California - North Coast AVA - Sanoma County GI - Russian River Valley AVA Region Notes: Cooled by Pacific Ocean breezes and fog through the Petaluma Gap. Wine Notes: Very high quality
	United States - California - North Coast AVA - Sanoma County GI - Sanoma Coast AVA Region Climate(s): Cool Region Notes: Its climate is greatly influenced by the Pacific Ocean. Vineyards are on south-facing slopes to maximize ripening.
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA Region Notes: The Salinas Valley is strongly influenced by the Pacific Ocean from the south to the north.
	United States - California - Central Coast AVA - San Louis Obispo County - Paso Robles AVA Region Notes: Hot and sunny with deep, fertile soil. Typically high volume brands. The west is cooled by maritime breezes. The east is hot.
	United States - California - Central Coast AVA - Santa Barbara County - Santa Ynez Valley AVA Region Notes: Slightly warmer and less impacted by the Pacific
	United States - California - North Coast AVA - Mendocino County - Mendocino AVA Region Notes: Larger with warmer and dryer conditions. Protected by the coastal hills up to 900m. Wine Notes: Fuller body, softer tannins
	United States - California - North Coast AVA - Napa Valley AVA - Calistoga AVA Region Climate(s): Warm Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Napa Valley AVA - St. Helena AVA Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
Zinfandel Wine Red - Still	United States - California - Central Coast AVA - San Louis Obispo County - Paso Robles AVA Region Notes: Hot and sunny with deep, fertile soil. Typically high volume brands. The west is cooled by maritime breezes. The east is hot.
	United States - California - Central Valley - Lodi AVA Region Notes: Mostly hot and dry; irrigation is widely practiced. Breezes from the Sacramento Delta cools the region slightly and occasionally brings some fog. Largely produces high-volume wines simply labeled "California". Also grows some Portuguese grapes. Wine Notes: Typically high volume, but there are some old vine producing quality wines.
	United States - California - North Coast AVA - Mendocino County - Mendocino AVA Region Notes: Larger with warmer and dryer conditions. Protected by the coastal hills up to 900m. Wine Notes: Fuller body, softer tannins
	United States - California - North Coast AVA - Napa Valley AVA Region Climate(s): Warm Region Notes: A valley formed by the Mayacamas Mountains to the west and the Vaca Mountains on the east. Sunny with a long growing season. The southern part of the Valley is cooled by cool air and morning fog from the San Pablo Bay.
	United States - California - North Coast AVA - Napa Valley AVA - Atlas Peak AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Calistoga AVA Region Climate(s): Warm Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Napa Valley AVA - Diamond Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Howell Mountain AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Fuller bodied, high alcohol
	United States - California - North Coast AVA - Napa Valley AVA - Mount Veeder AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - Spring Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor.
	United States - California - North Coast AVA - Napa Valley AVA - St. Helena AVA Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Sanoma County GI - Dry Creek Valley AVA Region Notes: Slightly warmer, but still gets a bit of cooling from San Pablo Bay. Planted densely on the hillsides and valley floor. Wine Notes: Very high quality
	United States - California - North Coast AVA - Sanoma County GI - Sanoma Valley AVA Region Notes: On the south end of Sanoma County, this valley runs parallel to Napa Valley and is cooled by San Pablo Bay as well. Wine Notes: High quality
Other type of Sparkling Rosé Wine Rosé - Sparkling Made from blending red and white base wines or with a short maceration.	United States - California - North Coast AVA - Napa Valley AVA - Los Carneros AVA Region Climate(s): Cool Region Notes: On the southern extent of the valley and extends into Sanoma County. It gets the best cooling influences from the San Pablo Bay Wine Notes: Made from Pinot Noir via the traditional method with extensive time
	United States - California - North Coast AVA - Sanoma County GI - Russian River Valley AVA Region Notes: Cooled by Pacific Ocean breezes and fog through the Petaluma Gap. Wine Notes: Made from pinot noir
White Zinfandel Wine Rosé - Still Usually low alcohol	United States - California Region Climate(s): Moderate-to-Warm Wine Notes: Roses are medium-sweet w/ simple red-fruit flavors. Reds are often oaked. They have red & black fruit, dried fruit, and oak flavors. Dry with med-to-high tannins, high acidity, and full body.
	United States - California - Central Valley - Lodi AVA Region Notes: Mostly hot and dry; irrigation is widely practiced. Breezes from the Sacramento Delta cools the region slightly and occasionally brings some fog. Largely produces high-volume wines simply labeled "California". Also grows some Portuguese grapes. Wine Notes: Typically high volume wines
	United States - California - North Coast AVA - Napa Valley AVA - Calistoga AVA Region Climate(s): Warm Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Napa Valley AVA - St. Helena AVA Region Notes: On the north end of the valley, it is very warm here; almost no influence from the San Pablo Bay, though cool air from the Chalk Gap can provide some relief.
	United States - California - North Coast AVA - Sanoma County GI Region Climate(s): Warm Region Notes: Cooled by Pacific Ocean breezes
Albariño Wine White - Still Better young. Sometimes a bit of lees contact to add body and complexity.	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Chardonnay Wine White - Still	United States - California Region Climate(s): Moderate-to-Warm Wine Notes: High volume brands simply labeled "California" use oak staves/chips. Peach and pineapple flavors, medium acidity and body.
	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA Region Notes: The Salinas Valley is strongly influenced by the Pacific Ocean from the south to the north.
	United States - California - Central Coast AVA - Monterey County - Monterey AVA - Santa Lucia Highlands AVA Region Notes: Nearest to Monterey Bay, so gets the coolest effects of it. Wine Notes: High quality. Balanced acidity. Flavors of citrus and tripical fruit.
	United States - California - Central Coast AVA - Santa Barbara County Region Climate(s): Moderate-to-Warm Region Notes: Located in the southern region of the Central Coast region. Cooled by Pacific Ocean breezes blowing east between two east-west situated mountain ranges. Wine Notes: Tropical fruit flavors with high alcohol and pronounced (new) oak flavors.
	United States - California - Central Coast AVA - Santa Barbara County - Santa Maria Valley AVA Region Notes: Fog in low lying areas is common, slowing ripening and concentrating flavors. Wine Notes: Elegant and refreshing
	United States - California - Central Coast AVA - Santa Barbara County - Sta. Rita Hills AVA Region Notes: Far to the west, it's much cooler and strongly influenced by the ocean.
	United States - California - Central Coast AVA - Santa Cruz Mountains AVA Region Climate(s): Moderate Region Notes: On the north end of the Central Coast it includes many hillside vineyards on infertile soils. Cooled by the Ocean as well as elevation. Wine Notes: High quality
	United States - California - Central Valley - Lodi AVA Region Notes: Mostly hot and dry; irrigation is widely practiced. Breezes from the Sacramento Delta cools the region slightly and occasionally brings some fog. Largely produces high-volume wines simply labeled "California". Also grows some Portuguese grapes. Wine Notes: Typically high volume wines
	United States - California - North Coast AVA - Napa Valley AVA Region Climate(s): Warm Region Notes: A valley formed by the Mayacamas Mountains to the west and the Vaca Mountains on the east. Sunny with a long growing season. The southern part of the Valley is cooled by cool air and morning fog from the San Pablo Bay.
	United States - California - North Coast AVA - Napa Valley AVA - Atlas Peak AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Very high acidity with flavors of citrus and stone fruits.
	United States - California - North Coast AVA - Napa Valley AVA - Diamond Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Very high acidity with flavors of citrus and stone fruits.
	United States - California - North Coast AVA - Napa Valley AVA - Howell Mountain AVA Region Notes: Located on the eastern slope of the valley facing west. While it is cooled by altitude, it tends to be warmer due to the afternoon sun. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Very high acidity with flavors of citrus and stone fruits.
	United States - California - North Coast AVA - Napa Valley AVA - Los Carneros AVA Region Climate(s): Cool Region Notes: On the southern extent of the valley and extends into Sanoma County. It gets the best cooling influences from the San Pablo Bay Wine Notes: High quality
	United States - California - North Coast AVA - Napa Valley AVA - Mount Veeder AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Very high acidity with flavors of citrus and stone fruits.
	United States - California - North Coast AVA - Napa Valley AVA - Oakville AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay. Well known for their Cabernet Sauvignon. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Napa Valley AVA - Rutherford AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still slightly influenced by the San Pablo Bay and has a dramatic diurnal range. Well known for their Cabernet Sauvignon. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Napa Valley AVA - Spring Mountain District AVA Region Notes: Located on the western slope of the valley facing east. Cooled slightly by altitude. Wines tend to have higher tannins and less richness than those from the valley floor. Wine Notes: Very high acidity with flavors of citrus and stone fruits.
	United States - California - North Coast AVA - Napa Valley AVA - Stags Leap District AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Napa Valley AVA - Yountville AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Sanoma County GI Region Climate(s): Warm Region Notes: Cooled by Pacific Ocean breezes
	United States - California - North Coast AVA - Sanoma County GI - Russian River Valley AVA Region Notes: Cooled by Pacific Ocean breezes and fog through the Petaluma Gap. Wine Notes: Very high quality
	United States - California - North Coast AVA - Sanoma County GI - Sanoma Coast AVA Region Climate(s): Cool Region Notes: Its climate is greatly influenced by the Pacific Ocean. Vineyards are on south-facing slopes to maximize ripening.
	United States - California - North Coast AVA - Sanoma County GI - Sanoma Valley AVA Region Notes: On the south end of Sanoma County, this valley runs parallel to Napa Valley and is cooled by San Pablo Bay as well. Wine Notes: High quality
Gewurztraminer Wine White - Still Usually high alcohol, complex and flavorful.	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
	United States - California - North Coast AVA - Mendocino County - Mendocino AVA - Anderson Valley AVA Region Climate(s): Cool
Other type of Sparkling White Wine White - Sparkling	United States - California - Central Valley Region Climate(s): Hot Mediterranean Region Notes: This is a huge valley that runs north-south between the Sierra Nevada Mountains and the coastal ranges. Mostly hot and dry; irrigation is widely practiced. Largely produces high-volume wines simply labeled "California". Wine Notes: High volume wine
	United States - California - North Coast AVA - Mendocino County - Mendocino AVA - Anderson Valley AVA Region Climate(s): Cool Wine Notes: Made from chardonnay via the traditional method with extensive time on the lees. High acidity.
	United States - California - North Coast AVA - Napa Valley AVA - Los Carneros AVA Region Climate(s): Cool Region Notes: On the southern extent of the valley and extends into Sanoma County. It gets the best cooling influences from the San Pablo Bay Wine Notes: Made from chardonnay via the traditional method with extensive time on the lees. High acidity.
	United States - California - North Coast AVA - Sanoma County GI - Russian River Valley AVA Region Notes: Cooled by Pacific Ocean breezes and fog through the Petaluma Gap. Wine Notes: Made from chardonnay
Pinot Grigio Wine (Italy) White - Still	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Riesling Wine White - Still	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Riesling Wine White - Still	United States - California - North Coast AVA - Mendocino County - Mendocino AVA - Anderson Valley AVA Region Climate(s): Cool
Sauvignon Blanc Wine White - Still	United States - California - North Coast AVA - Napa Valley AVA Region Climate(s): Warm Region Notes: A valley formed by the Mayacamas Mountains to the west and the Vaca Mountains on the east. Sunny with a long growing season. The southern part of the Valley is cooled by cool air and morning fog from the San Pablo Bay. Wine Notes: Sometimes oaked.
	United States - California - North Coast AVA - Napa Valley AVA - Oakville AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay. Well known for their Cabernet Sauvignon. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Napa Valley AVA - Rutherford AVA Region Climate(s): Warm Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still slightly influenced by the San Pablo Bay and has a dramatic diurnal range. Well known for their Cabernet Sauvignon. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Napa Valley AVA - Stags Leap District AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Napa Valley AVA - Yountville AVA Region Notes: Located in the mid-southern area of Napa Valley, it's slightly warmer, but is still influenced by the San Pablo Bay and has a dramatic diurnal range. Wine Notes: Ripe, tropical fruit flavors
	United States - California - North Coast AVA - Sanoma County GI - Dry Creek Valley AVA Region Notes: Slightly warmer, but still gets a bit of cooling from San Pablo Bay. Planted densely on the hillsides and valley floor.
Semillon Wine White - Still	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.
Viognier Wine White - Still Usually high alcohol	United States - California - Central Coast AVA - Monterey County Region Notes: Cool breezes from Monterey Bay are funneled south down the valley.

United States - Colorado

Wine Name	Regions
Cabernet Franc Wine Red - Still	United States - Colorado - Grand Valley AVA
Cabernet Franc Wine Red - Still	United States - Colorado - West Elks AVA
Cabernet Sauvignon Wine Red - Still Often able to age well.	United States - Colorado - Grand Valley AVA
Malbec Wine Red - Still Malbec from higher elevations tend to be more elegant with fresher, more floral aromas. From lower elevations, they tend to be more full bodied with richer black fruit.	United States - Colorado - Grand Valley AVA
Merlot Wine Red - Still	United States - Colorado - Grand Valley AVA
Merlot Wine Red - Still	United States - Colorado - West Elks AVA
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	United States - Colorado - West Elks AVA
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	United States - Colorado - Grand Valley AVA
Chardonnay Wine White - Still	United States - Colorado - Grand Valley AVA
Chardonnay Wine White - Still	United States - Colorado - West Elks AVA
Gewurztraminer Wine White - Still Usually high alcohol, complex and flavorful.	United States - Colorado - Grand Valley AVA
	United States - Colorado - West Elks AVA
Pinot Grigio Wine (Italy) White - Still	United States - Colorado - Grand Valley AVA
Pinot Grigio Wine (Italy) White - Still	United States - Colorado - West Elks AVA
Riesling Wine White - Still	United States - Colorado - Grand Valley AVA
Riesling Wine White - Still	United States - Colorado - West Elks AVA
Semillon Wine White - Still	United States - Colorado - Grand Valley AVA

United States - Missouri

Wine Name	Regions
Cabernet Franc Wine Red - Still	United States - Missouri - Augusta AVA Region Notes: First AVA in the US
Cabernet Sauvignon Wine Red - Still Often able to age well.	United States - Missouri - Augusta AVA Region Notes: First AVA in the US
Chambourcin Wine Red - Still This is a red wine made from a white grape.	United States - Missouri - Augusta AVA Region Notes: First AVA in the US
	United States - Missouri - Ozark Mountain AVA - Hermann AVA
Norton / Cynthiana Wine Red - Still	United States - Missouri - Augusta AVA Region Notes: First AVA in the US
Norton / Cynthiana Wine Red - Still	United States - Missouri - Ozark Mountain AVA - Hermann AVA

United States - New York

Wine Name	Regions
Cabernet Sauvignon Wine Red - Still Often able to age well.	United States - New York - Finger Lakes AVA Region Notes: Deep, glacial lakes retain heat into November. In the spring, they coolness delays budburst and minimizes frost. Some of the lakes have their own AVA. Grows mostly American (Vitis Labrusca) grapes, but also some European (Vitis Vinifera) grapes. Due to the cooler climate, wines will be more aromatic and less ripe.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	United States - New York - Finger Lakes AVA Region Notes: Deep, glacial lakes retain heat into November. In the spring, they coolness delays budburst and minimizes frost. Some of the lakes have their own AVA. Grows mostly American (Vitis Labrusca) grapes, but also some European (Vitis Vinifera) grapes. Due to the cooler climate, wines will be more aromatic and less ripe.
Chardonnay Wine White - Still	United States - New York - Finger Lakes AVA Region Notes: Deep, glacial lakes retain heat into November. In the spring, they coolness delays budburst and minimizes frost. Some of the lakes have their own AVA. Grows mostly American (Vitis Labrusca) grapes, but also some European (Vitis Vinifera) grapes. Due to the cooler climate, wines will be more aromatic and less ripe.
Riesling Wine White - Still	United States - New York - Finger Lakes AVA Region Notes: Deep, glacial lakes retain heat into November. In the spring, they coolness delays budburst and minimizes frost. Some of the lakes have their own AVA. Grows mostly American (Vitis Labrusca) grapes, but also some European (Vitis Vinifera) grapes. Due to the cooler climate, wines will be more aromatic and less ripe. Wine Notes: Fruity and off-dry. High quality

United States - Oregon

Wine Name	Regions
Cabernet Sauvignon Wine Red - Still Often able to age well.	United States - Oregon - Southern Oregon AVA Region Climate(s): Moderate Maritime Region Notes: Contains many sub-AVAs. It is the warmest region, but has cooler areas on hillsides and in valleys.
Pinot Noir Wine Red - Still Burgundy Pinot Noir is typically drunk young.	United States - Oregon Region Climate(s): Moderate Region Notes: The climate is largely influenced by the Pacific Ocean. Wine Notes: Best ones will have complex, fresh red-fruit flabors, subtle oak flavors, and possibly tertiary flavors.
	United States - Oregon - Southern Oregon AVA Region Climate(s): Moderate Maritime Region Notes: Contains many sub-AVAs. It is the warmest region, but has cooler areas on hillsides and in valleys.
	United States - Oregon - Willamette Valley AVA Region Climate(s): Moderate Maritime Region Notes: Lies to the west of the Cascade Mountains near the Pacific Ocean. Similar climate to Burgundy. Mostly dry with long summer days and cool nights. Wine Notes: Ripe red fruit flavors with a hint of vanilla and cinnimon from oak. High Acidty
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	United States - Oregon - Southern Oregon AVA Region Climate(s): Moderate Maritime Region Notes: Contains many sub-AVAs. It is the warmest region, but has cooler areas on hillsides and in valleys.
Chardonnay Wine White - Still	United States - Oregon - Willamette Valley AVA Region Climate(s): Moderate Maritime Region Notes: Lies to the west of the Cascade Mountains near the Pacific Ocean. Similar climate to Burgundy. Mostly dry with long summer days and cool nights. Wine Notes: High acidity with citrus to tropical fruit flavors.
Pinot Gris Wine (France) White - Still	United States - Oregon - Southern Oregon AVA Region Climate(s): Moderate Maritime Region Notes: Contains many sub-AVAs. It is the warmest region, but has cooler areas on hillsides and in valleys. Wine Notes: Dry and rich
Pinot Gris Wine (France) White - Still	United States - Oregon - Willamette Valley AVA Region Climate(s): Moderate Maritime Region Notes: Lies to the west of the Cascade Mountains near the Pacific Ocean. Similar climate to Burgundy. Mostly dry with long summer days and cool nights. Wine Notes: Dry and rich. Somewhat similar to Alace Pino Gris, though lighter
Riesling Wine White - Still	United States - Oregon - Willamette Valley AVA Region Climate(s): Moderate Maritime Region Notes: Lies to the west of the Cascade Mountains near the Pacific Ocean. Similar climate to Burgundy. Mostly dry with long summer days and cool nights.

United States - Virginia

United States - Washington

Wine Name	Regions
Cabernet Sauvignon Wine Red - Still Often able to age well.	United States - Washington - Columbia Valley AVA Region Climate(s): Moderate Continental Region Notes: Lies east of the Cascade Mountains along the Columbia River and is in the rain shadow of them. Irrigation is necessary. Long summer daylight hours and cool nights to keep natural acidity. Somewhat similar to the Rhone climatewise. Though winter freeze is a risk. Wine Notes: Elegant and age worthy
Merlot Wine Red - Still	United States - Washington - Columbia Valley AVA Region Climate(s): Moderate Continental Region Notes: Lies east of the Cascade Mountains along the Columbia River and is in the rain shadow of them. Irrigation is necessary. Long summer daylight hours and cool nights to keep natural acidity. Somewhat similar to the Rhone climatewise. Though winter freeze is a risk. Wine Notes: Fully body with flavors of plum
Syrah (Shiraz) Wine Red - Still High tannins due to thick skin	United States - Washington - Columbia Valley AVA Region Climate(s): Moderate Continental Region Notes: Lies east of the Cascade Mountains along the Columbia River and is in the rain shadow of them. Irrigation is necessary. Long summer daylight hours and cool nights to keep natural acidity. Somewhat similar to the Rhone climatewise. Though winter freeze is a risk.
Chardonnay Wine White - Still	United States - Washington - Columbia Valley AVA Region Climate(s): Moderate Continental Region Notes: Lies east of the Cascade Mountains along the Columbia River and is in the rain shadow of them. Irrigation is necessary. Long summer daylight hours and cool nights to keep natural acidity. Somewhat similar to the Rhone climatewise. Though winter freeze is a risk. Wine Notes: Fruity with toast notes from oak
Riesling Wine White - Still	United States - Washington Region Climate(s): Moderate Wine Notes: Typically dry.
Riesling Wine White - Still	United States - Washington - Columbia Valley AVA Region Climate(s): Moderate Continental Region Notes: Lies east of the Cascade Mountains along the Columbia River and is in the rain shadow of them. Irrigation is necessary. Long summer daylight hours and cool nights to keep natural acidity. Somewhat similar to the Rhone climatewise. Though winter freeze is a risk. Wine Notes: Typically Dry. Stone fruit flavors.

Wine Name	Regions
Tannat Wine Red - Still	France - Madiran AOC Wine Notes: Often blended with Cab. Sauv. or Cab. Franc

Wine Name	Regions
Öküzgözü Wine Red - Still	Turkey - Elazig Province