|
Region Name |
Adelaide Hills GI |
|
Region Hierarchy |
|
|
Climate(s) |
Moderate |
|
Grape(s) |
|
Color |
Grape |
Notes |
|
Red |
Pinot Noir (Nero) Grape |
|
|
White |
Chardonnay Grape |
Longer growing season produces flavors of ripe stone fruit (peach) and sometimes tropical fruit (pineapple, banana). |
|
White |
Pinot Gris (Grigio) Grape |
|
|
White |
Sauvignon Blanc Grape |
|
|
|
Wines(s) |
|
Type |
Color |
Wine |
Notes |
|
Still |
Red |
Pinot Noir Wine |
|
|
Still |
White |
Chardonnay Wine |
Flavors of ripe stone fruit (peach) and sometimes tropical fruit (pineapple, banana). Typically medium-to-high acidity and careful use of oak. |
|
Still |
White |
Pinot Gris Wine (France) |
|
|
Still |
White |
Sauvignon Blanc Wine |
Light to medium body. Fresh and fruity with flavors from citrus to tropical fruits. Some blending with Semillon. |
|
|
Notes |
Cooled by altitude. Sauvignon Blanc widely planted. |
|
Links |
Wiki |