Color	Grape	Notes
Red	Cabernet Sauvignon Grape	Widely planted Grape notes: High tannins due to thick skin. Buds late and needs a long growing season. Often blended with Merlot to gain softness. Usually destemmed and crushed.
Red	Merlot Grape	Grape notes: Aroma/Flavors vary according to ripeness. Often blended with Cab. Sauvignon to add softness. Buds and ripens early.
Red	Pinot Noir (Nero) Grape	Grape notes: Low tannins due to thin skin. Susceptible to rot. Early budding and ripening.
Red	Pinotage Grape	Often blended with Cabernet Sauvignon and/or Merlot (aka Cape Blend) Grape notes: Often blended with Cabernet Sauvignon and/or Merlot. Is a cross between Pinot noir and Cinsaut.
Red	Syrah / Shiraz Grape	Grape notes: Shiraz in Australia; all elsewhere Syrah. Small with thick, dark skins.
White	Chardonnay Grape	Often blended with other varieties such as Chenin Blanc.
White	Chenin Blanc Grape	Most planted grape variety. Often blended with other varieties. Some are from old vines, too Grape notes: Susceptibility to Noble Rot. Suitable for late harvest (vendanges tardives)
White	Colombard Grape
White	Grenache Blanc Grape
White	Muscat of Alexandria Grape
White	Sauvignon Blanc Grape	Grape notes: This is an aromatic grape; its nose intensity will likely be pronounced.
White	Viognier Grape	Grape notes: Aromatic grapes, so likely the nose is pronounced. Ripens late in the season so will have high sugar and low acidity.

Wines(s)

Type	Wine	Notes
Sparkling White	Cap Classique Wine	Made from grapes from cooler vineyards Wine notes: Made via the traditional method (Méthode Cap Classique) with 12+ months on the lees
Sparkling White	Other type of Sparkling White Wine	Made with Chenin Blanc via the carbonated method from warm vineyards. Off-dry to sweet.
Still Red	Bourdeaux Wine	Wine notes: This is a mostly Merlot blend with Cab. Sauv. and others. Typically from the Right Bank of Bourdeaux, France.
Still Red	Cabernet Sauvignon Wine	Wine notes: Often able to age well.
Still Red	Cape Blend Wine	A blend of Pinotage, Cabernet Sauvignon and Merlot grapes Wine notes: Local blend from South Africa
Still Red	Merlot Wine
Still Red	Pinot Noir Wine	Wine notes: Burgundy Pinot Noir is typically drunk young.
Still Red	Pinotage Wine	Medium-to-full body. Red and black fruit flavors. Can be light and fruity or concentrated and barrel aged.
Still Red	Syrah (Shiraz) Wine	Wine notes: High tannins due to thick skin
Still White	Cape Blend Wine	Wine notes: A blend of white grapes grown on the South African Cape
Still White	Chardonnay Wine	Mostly high-volume brands.
Still White	Chenin Blanc Wine	High acidity. Will be fermented protectively to retain freshness, or aged with oxidation in oak. Typically dry with flavors of peach, pineapple, and sometimes vanilla from oak chips/staves Wine notes: High acidity makes it good for aging.
Still White	Other type of Still White Wine
Still White	Sauvignon Blanc Wine