Color	Grape	Notes
Red	Cabernet Franc Grape
Red	Cabernet Sauvignon Grape	Grape notes: High tannins due to thick skin. Buds late and needs a long growing season. Often blended with Merlot to gain softness. Usually destemmed and crushed.
Red	Merlot Grape	Grape notes: Aroma/Flavors vary according to ripeness. Often blended with Cab. Sauvignon to add softness. Buds and ripens early.
Red	Pinot Noir (Nero) Grape	Grape notes: Low tannins due to thin skin. Susceptible to rot. Early budding and ripening.
Red	Syrah / Shiraz Grape	Grape notes: Shiraz in Australia; all elsewhere Syrah. Small with thick, dark skins.
Red	Zinfandel / Primitivo Grape	Grape notes: Ripens unevenly; a given bunch will have over ripe grapes next to under ripe grapes.
White	Chardonnay Grape
White	Gewurztraminer Grape	Grape notes: This is an aromatic grape; its nose intensity will likely be pronounced.
White	Riesling Grape	Grape notes: Susceptible to botrytis
White	Sauvignon Blanc Grape	Grape notes: This is an aromatic grape; its nose intensity will likely be pronounced.

Wines(s)

Type	Wine	Notes
Sparkling Rosé	Other type of Sparkling Rosé Wine	Wine notes: Made from blending red and white base wines or with a short maceration.
Sparkling White	Other type of Sparkling White Wine
Still Red	Cabernet Franc Wine
Still Red	Cabernet Sauvignon Wine	Wine notes: Often able to age well.
Still Red	Merlot Wine
Still Red	Pinot Noir Wine	Wine notes: Burgundy Pinot Noir is typically drunk young.
Still Red	Syrah (Shiraz) Wine	Wine notes: High tannins due to thick skin
Still Red	Zinfandel Wine
Still Rosé	White Zinfandel Wine	Wine notes: Usually low alcohol
Still White	Chardonnay Wine
Still White	Gewurztraminer Wine	Wine notes: Usually high alcohol, complex and flavorful.
Still White	Riesling Wine
Still White	Sauvignon Blanc Wine