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Castilla-La Mancha Region
Region Hierarchy
Spain
Castilla-La Mancha Region
La Mancha DOP
Valdepeñas DO
Climate(s)
Hot Continental
Elevation
Notes
Vast, flat plateau. Huge continentality: very hot summers, very cold winters. This region accounts for over half of all wine production in Spain.
Spain notes:
Joven, Crianza, Reserva, and Gran Reserva relate to ageing periods.
Grape(s)
Color
Grape
Notes
Red
Cabernet Sauvignon Grape
Grape notes:
High tannins due to thick skin. Buds late and needs a long growing season. Often blended with Merlot to gain softness. Usually destemmed and crushed.
Red
Merlot Grape
Grape notes:
Aroma/Flavors vary according to ripeness. Often blended with Cab. Sauvignon to add softness. Buds and ripens early.
Red
Syrah / Shiraz Grape
Grape notes:
Shiraz in Australia; all elsewhere Syrah. Small with thick, dark skins.
Red
Tempranillo / Tinta Roriz Grape
Grape notes:
Sometimes blended with Garnacha. Traditionally, aged in new oak. Needs significant heat to fully ripen.
White
Airén Grape
White
Chardonnay Grape
White
Sauvignon Blanc Grape
Grape notes:
This is an aromatic grape; its nose intensity will likely be pronounced.
Wines(s)
Type
Wine
Notes
Still Red
Other type of Still Red Wine
Still Red
Red Blend Wine
Wine notes:
A blend of various red grapes
Still White
Airén Wine
Still White
Other type of Still White Wine
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